Dive into indulgence with this rich and creamy Harley Dip, a crowd-pleaser that’s perfect for parties, game days, or any festive gathering! This warm, oven-baked dip combines the tangy flavors of cream cheese, sour cream, and mayonnaise with the irresistible sharpness of shredded cheddar cheese and the smoky crunch of crumbled bacon. A hint of diced jalapeños adds a subtle kick, complemented by the savory depth of smoked paprika and garlic powder. Topped with fresh green onions for a vibrant finish, this dip is best served warm with tortilla chips or crackers. Ready in just 25 minutes, Harley Dip is an easy, crave-worthy appetizer that will have everyone coming back for more. Keywords: creamy baked dip, bacon cheddar dip, jalapeño appetizer, party dip recipe.
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Stir until smooth and well blended.
Add the shredded cheddar cheese, crumbled bacon, diced jalapeños, smoked paprika, and garlic powder to the mixture. Stir until all the ingredients are evenly distributed.
Transfer the mixture to an oven-safe baking dish, spreading it out evenly.
Bake the dip in the preheated oven for 15 minutes, or until it's bubbly and slightly golden on the edges.
Remove the dish from the oven and let it cool for 5 minutes.
Garnish the dip with sliced green onions on top for a fresh pop of color and flavor.
Serve warm with tortilla chips or crackers for dipping.
Serving size | 963.6 grams (963.6g) |
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Amount per serving | % Daily Value* |
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Calories | 4032 |
Total Fat 326.50g | 419% |
Saturated Fat 117.80g | 589% |
Polyunsaturated Fat 3.40g | |
Cholesterol 663mg | 221% |
Sodium 5215mg | 227% |
Total Carbohydrate 190.80g | 69% |
Dietary Fiber 16.40g | 59% |
Total Sugars 17.60g | |
Protein 107.80g | 216% |
Vitamin D 0IU | 0% |
Calcium 1371mg | 105% |
Iron 5mg | 29% |
Potassium 1560mg | 33% |
Source of Calories