Hambrosia Sandwich

Take your lunch game to the next level with the decadent Hambrosia Sandwich, a tantalizing fusion of sweet, savory, and crispy flavors. Layers of thinly sliced ham, melted provolone cheese, juicy pineapple rings, and fragrant fresh basil are nestled between slices of golden-buttered sourdough bread. A hint of sweetness from a honey-infused mayonnaise adds a gourmet touch, while grilling the sandwich to perfection ensures a beautifully crispy crust and ooey-gooey center. Perfect for a quick lunch or a comforting dinner, this Hawaiian-inspired sandwich is ready in just 20 minutes and will surely impress your taste buds. Serve it warm and pair with a fresh salad or your favorite chips for a complete meal!

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 2

Ingredients

• 4 slices Sourdough bread
• 6 slices Cooked ham (thinly sliced)
• 2 slices Provolone cheese
• 2 slices Pineapple rings (canned or fresh)
• 2 tablespoons Mayonnaise
• 1 teaspoon Honey
• 2 tablespoons Butter (softened)
• 4 leaves Fresh basil leaves

Directions

Step 1

Spread 1/2 tablespoon of butter on one side of each slice of sourdough bread. Set aside.

Step 2

In a small bowl, mix the mayonnaise and honey until well combined. Spread the mixture evenly onto the non-buttered sides of two slices of bread.

Step 3

Layer 3 slices of ham, 1 slice of provolone cheese, 1 pineapple ring, and 2 fresh basil leaves on each of the mayonnaise-coated slices of bread.

Step 4

Top each sandwich with the remaining slices of bread, buttered side facing outwards.

Step 5

Preheat a skillet or griddle over medium heat.

Step 6

Place the sandwiches on the skillet, buttered side down. Cook for 3-4 minutes on one side, until the bread is golden brown and crispy.

Step 7

Carefully flip the sandwiches and cook for another 3-4 minutes on the other side, allowing the cheese to melt and the bread to turn golden brown.

Step 8

Remove from the skillet and let cool for 1-2 minutes before slicing in half and serving warm.

Nutrition Facts

Serving size	716 grams (716.0g)

Amount per serving	% Daily Value*
Calories	1498

Total Fat 71.20g	91%
Saturated Fat 29.20g	146%
Polyunsaturated Fat NaNg
Cholesterol 242mg	81%
Sodium 3920mg	170%
Total Carbohydrate 142.10g	52%
Dietary Fiber 6.90g	25%
Total Sugars 32.00g
Protein 80.80g	162%

Vitamin D 18IU	90%
Calcium 556mg	43%
Iron 6mg	35%
Potassium 1169mg	25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.8%

Protein: 21.1%

Carbs: 37.1%