Ham Salad Croissants

Elevate your lunch game with these irresistibly flavorful Ham Salad Croissants—a perfect blend of creamy, tangy, and savory goodness, all tucked into buttery, flaky croissants. This quick and easy recipe combines diced cooked ham, crisp celery, sweet pickle relish, and a hint of Dijon mustard to create a ham salad that's bursting with fresh flavors. Finished with vibrant slices of tomato and crunchy lettuce, these croissants strike the perfect balance between texture and taste. With just 15 minutes of prep time, this delectable dish is ideal for parties, picnics, or a simple yet elegant weekday meal. Serve them up and watch these gourmet sandwiches become the highlight of any table!

Nutriscore Rating: 52/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 cups (diced) Cooked ham
• 0.5 cups Mayonnaise
• 1 tablespoon Dijon mustard
• 0.5 cups (finely diced) Celery
• 0.25 cups (finely diced) Red onion
• 2 tablespoons Sweet pickle relish
• 2 tablespoons (chopped) Fresh parsley
• 0.25 teaspoons Salt
• 0.25 teaspoons Black pepper
• 4 whole (split) Croissants
• 4 leaves Lettuce leaves
• 1 large (sliced) Tomato

Directions

Step 1

In a large mixing bowl, combine the diced ham, mayonnaise, Dijon mustard, celery, red onion, sweet pickle relish, and chopped parsley.

Step 2

Stir the mixture together until evenly coated and well combined.

Step 3

Season the ham salad with salt and black pepper to taste, and adjust the seasoning if necessary.

Step 4

Split each croissant in half horizontally and place a lettuce leaf onto the bottom half of each croissant.

Step 5

Spoon the ham salad mixture evenly onto each lettuce-covered croissant half.

Step 6

Top the ham salad with a slice of tomato for added freshness and flavor.

Step 7

Place the top half of each croissant over the filling, pressing gently to hold the sandwich together.

Step 8

Serve immediately and enjoy your flavorful Ham Salad Croissants.

Nutrition Facts

Serving size	1144.9 grams (1144.9g)

Amount per serving	% Daily Value*
Calories	2598

Total Fat 167.10g	214%
Saturated Fat 40.50g	203%
Polyunsaturated Fat 0.20g
Cholesterol 403mg	134%
Sodium 10030mg	436%
Total Carbohydrate 150.20g	55%
Dietary Fiber 7.90g	28%
Total Sugars 59.70g
Protein 122.90g	246%

Vitamin D 0IU	0%
Calcium 114mg	9%
Iron 6mg	31%
Potassium 2060mg	44%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.9%

Protein: 18.9%

Carbs: 23.1%