Ham N Cheese Mashed Potatoes

Creamy, cheesy, and loaded with savory flavor, Ham N Cheese Mashed Potatoes take your classic comfort food to the next level. Fluffy russet potatoes are mashed to perfection with rich cream cheese, butter, and milk, then elevated with the sharp tang of melted cheddar and the smoky goodness of sautéed diced ham. A hint of garlic powder and a topping of fresh green onions add a subtle depth and vibrant finish. Perfect as a hearty side dish or standalone comfort meal, this 40-minute recipe is ideal for family dinners, holiday feasts, or cozy nights in. Whether paired with roast meats or served solo, these mashed potatoes are a guaranteed crowd-pleaser.

Nutriscore Rating: 66/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 6

Ingredients

• 4 large russet potatoes
• 4 tablespoons unsalted butter
• 1 cup milk
• 1 cup sharp cheddar cheese, shredded
• 1 cup ham, diced
• 4 ounces cream cheese
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 2 tablespoons green onions, chopped

Directions

Step 1

Peel the russet potatoes and cut them into 1-inch cubes to ensure even cooking.

Step 2

Place the potatoes in a large pot and cover with water. Add a pinch of salt to the water.

Step 3

Bring the pot to a boil over medium-high heat, then reduce to a simmer. Cook the potatoes for about 15-20 minutes or until they are fork-tender.

Step 4

While the potatoes are cooking, in a small skillet over medium heat, lightly sauté the diced ham for 3-4 minutes until heated through and lightly browned. Set aside.

Step 5

After draining the cooked potatoes, return them to the pot, allowing any excess moisture to evaporate for about 1 minute over low heat.

Step 6

Add the unsalted butter, cream cheese, milk, salt, black pepper, and garlic powder to the pot with the potatoes.

Step 7

Using a potato masher or handheld mixer, mash the potatoes until smooth and creamy. Adjust the consistency by adding a little more milk if needed.

Step 8

Fold in the shredded cheddar cheese and sautéed ham until evenly distributed throughout the potatoes.

Step 9

Taste and adjust seasoning with additional salt and pepper, if needed.

Step 10

Transfer the mashed potatoes to a serving dish and garnish with chopped green onions before serving.

Step 11

Serve hot and enjoy your Ham N Cheese Mashed Potatoes!

Nutrition Facts

Serving size	1997.6 grams (1997.6g)

Amount per serving	% Daily Value*
Calories	2917

Total Fat 142.10g	182%
Saturated Fat 82.50g	413%
Polyunsaturated Fat 1.80g
Cholesterol 506mg	169%
Sodium 6710mg	292%
Total Carbohydrate 293.30g	107%
Dietary Fiber 21.70g	78%
Total Sugars 34.10g
Protein 131.30g	263%

Vitamin D 131IU	657%
Calcium 1441mg	111%
Iron 17mg	97%
Potassium 8132mg	173%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.0%

Protein: 17.6%

Carbs: 39.4%