Nutrition Facts for Ham mozzarella brunch bake

Ham Mozzarella Brunch Bake

Elevate your next brunch gathering with this irresistible Ham Mozzarella Brunch Bake, a hearty and flavorful casserole that's as easy to make as it is delightful to eat. Loaded with savory chunks of ham, gooey melted mozzarella cheese, and the perfect touch of green onions for brightness, this dish is layered over fluffy cubes of bread and soaked in a rich, creamy egg mixture. Topped with a sprinkle of paprika for a pop of color, this baked casserole delivers golden, cheesy perfection in every bite. Perfect for feeding a hungry crowd, it comes together with minimal prep time and uses simple, everyday ingredients like day-old bread and pantry staples. Whether you’re hosting a weekend brunch or looking for a satisfying make-ahead breakfast, this Ham Mozzarella Brunch Bake is sure to become a favorite centerpiece at your table.

Nutriscore Rating: 63/100
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Image of Ham Mozzarella Brunch Bake
Prep Time:15 mins
Cook Time:40 mins
Total Time:55 mins
Servings: 6

Ingredients

  • 2 cups ham
  • 2 cups mozzarella cheese, shredded
  • 8 eggs
  • 1.5 cups whole milk
  • 6 bread slices (preferably day-old)
  • 0.5 cups green onions, chopped
  • 2 tablespoons butter, melted
  • 1 teaspoon salt
  • 0.5 teaspoons pepper
  • 0.5 teaspoons paprika (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish with non-stick spray or butter.

Step 2

Cut the bread slices into 1-inch cubes and spread them evenly across the greased baking dish.

Step 3

Sprinkle the chopped ham, shredded mozzarella cheese, and green onions evenly over the bread cubes.

Step 4

In a large mixing bowl, whisk together the eggs, milk, melted butter, salt, and pepper until fully combined.

Step 5

Pour the egg mixture evenly over the bread, ham, and cheese, ensuring all the bread is soaked. Use a spatula to press down gently if needed.

Step 6

If desired, sprinkle paprika over the top for added color and flavor.

Step 7

Cover the casserole with aluminum foil and bake in the preheated oven for 25 minutes.

Step 8

Remove the aluminum foil and bake uncovered for an additional 15 minutes, or until the top is golden brown and the eggs are fully set.

Step 9

Allow the bake to cool for 5-10 minutes before slicing and serving. Enjoy your delicious Ham Mozzarella Brunch Bake!

Nutrition Facts

Serving size 1657.9 grams (1657.9g)
Amount per serving % Daily Value*
Calories 2727
Total Fat 146.10g 187%
Saturated Fat 66.80g 334%
Polyunsaturated Fat 6.80g
Cholesterol 1802mg 601%
Sodium 7125mg 310%
Total Carbohydrate 197.80g 72%
Dietary Fiber 14.80g 53%
Total Sugars 40.90g
Protein 147.80g 296%
Vitamin D 516IU 2580%
Calcium 2686mg 207%
Iron 21mg 117%
Potassium 2746mg 58%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 21.9%
Carbs: 29.3%