Indulge in the ultimate party favorite with these irresistibly savory Ham Delights! Perfectly baked and loaded with layers of sliced deli ham and melty Swiss cheese, these sliders are nestled inside soft, buttery Hawaiian sweet rolls for a flavor-packed bite every time. The key to their indulgent flavor lies in the rich, caramelized glaze—made with melted butter, brown sugar, Dijon mustard, Worcestershire sauce, and a hint of garlic powder—generously brushed over the top and sprinkled with poppy seeds. Ready in just 35 minutes, these baked ham sliders are ideal for serving as an appetizer, snack, or crowd-pleasing addition to any potluck. Whether you're planning game day eats or a casual gathering, these Ham Delights are a guaranteed hit!
Preheat the oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.
Slice the Hawaiian rolls in half horizontally without separating them individually. Place the bottom half of the rolls in the prepared baking dish.
Layer the ham evenly over the bottom half of the rolls, followed by the Swiss cheese. Place the top half of the rolls on top to create a sandwich layer.
In a small saucepan, melt the butter over low heat. Stir in the brown sugar, Dijon mustard, Worcestershire sauce, poppy seeds, and garlic powder until well combined.
Pour the buttery mixture evenly over the assembled rolls, ensuring that the tops are fully coated.
Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes.
Remove the foil and bake for an additional 5 minutes, or until the tops are golden brown and the cheese is melted.
Remove the dish from the oven and let the sliders cool for a few minutes before cutting and serving.
Serve warm as a delicious appetizer or snack, and enjoy your Ham Delights!
Serving size | 1114.9 grams (1114.9g) |
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Amount per serving | % Daily Value* |
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Calories | 2899 |
Total Fat 145.40g | 186% |
Saturated Fat 77.40g | 387% |
Polyunsaturated Fat 2.10g | |
Cholesterol 504mg | 168% |
Sodium 4712mg | 205% |
Total Carbohydrate 267.30g | 97% |
Dietary Fiber 12.60g | 45% |
Total Sugars 92.40g | |
Protein 153.30g | 307% |
Vitamin D 87IU | 437% |
Calcium 2684mg | 206% |
Iron 16mg | 89% |
Potassium 1739mg | 37% |
Source of Calories