Ham Cream Cheese Ball
Elevate your next party spread with this irresistibly flavorful Ham Cream Cheese Ball—an easy, no-cook appetizer that’s perfect for any gathering! This savory recipe combines creamy, tangy softened cream cheese with finely chopped deli ham, sharp shredded cheddar, and fresh green onions for a harmonious blend of textures and tastes. A hint of Worcestershire sauce and garlic powder adds depth, while an optional parsley and nut coating creates crunch and visual appeal. Prepared in just 15 minutes, this crowd-pleaser can be chilled ahead of time, making it an effortless and stress-free option for holidays, potlucks, or game-day snacks. Serve with crackers or crisp veggie sticks for the ultimate creamy, cheesy, and savory bite!
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Ingredients
- 16 oz Cream cheese, softened
- 1.5 cups Deli ham, finely chopped
- 1 cup Cheddar cheese, shredded
- 3 stalks Green onions, finely chopped
- 1 tsp Worcestershire sauce
- 0.5 tsp Garlic powder
- 0.25 cup Parsley, finely chopped (optional, for coating)
- 0.5 cup Chopped pecans or walnuts (optional, for coating)
- 0 to taste Crackers or veggie sticks (for serving)
Directions
Step 1
In a large mixing bowl, add the softened cream cheese, chopped ham, shredded cheddar cheese, and green onions.
Step 2
Sprinkle in the Worcestershire sauce and garlic powder. Mix everything together thoroughly with a spatula or clean hands until well combined.
Step 3
Shape the mixture into a ball using your hands. If the mixture is too sticky to handle, lightly grease your hands or use plastic wrap to help form it into a ball shape.
Step 4
Place the cheese ball on a sheet of plastic wrap, wrap it tightly, and refrigerate for at least 1-2 hours to allow it to firm up and for the flavors to meld together.
Step 5
If desired, prepare the coating by mixing the chopped parsley and chopped nuts on a large plate or shallow dish.
Step 6
Unwrap the chilled cheese ball and roll it in the parsley and nut mixture, pressing gently to ensure the coating sticks evenly.
Step 7
Transfer the finished cheese ball onto a serving platter and surround it with crackers or veggie sticks.
Step 8
Serve immediately or refrigerate until ready to serve. Enjoy this crowd-pleasing appetizer!
Nutrition Facts
| Serving size | 1118.6 grams (1118.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3163 |
| Total Fat 255.40g | 327% |
| Saturated Fat 129.60g | 648% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 813mg | 271% |
| Sodium 7188mg | 313% |
| Total Carbohydrate 73.30g | 27% |
| Dietary Fiber 7.80g | 28% |
| Total Sugars 25.20g | |
| Protein 162.40g | 325% |
| Vitamin D 24IU | 120% |
| Calcium 1453mg | 112% |
| Iron 11mg | 60% |
| Potassium 2370mg | 50% |
Source of Calories