Ham Cobb Dip
Dive into the ultimate party-ready appetizer with this creamy and flavorful Ham Cobb Dip! This no-bake, layered dip combines the vibrant flavors of a classic Cobb salad with the indulgent creaminess of a shareable dip. Featuring a base of smooth cream cheese blended with ranch seasoning, it's topped with layers of diced ham, crunchy bacon, cheddar and blue cheeses, juicy roma tomatoes, creamy avocado, hard-boiled eggs, and crisp lettuce for a perfectly balanced bite. Ready in just 20 minutes, this crowd-pleaser is perfect for game days, potlucks, or casual gatherings, and pairs wonderfully with tortilla chips or fresh veggie dippers. Bursting with bold textures, colors, and flavors, Ham Cobb Dip is sure to steal the spotlight at your next event!
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Ingredients
- 8 oz cream cheese
- 1 cup sour cream
- 2 tbsp ranch seasoning mix
- 1 cup cooked ham, diced
- 1 cup shredded cheddar cheese
- 1 cup crumbled blue cheese
- 1 medium roma tomato, diced
- 2 large hard-boiled eggs, chopped
- 1 medium avocado, diced
- 3 stalks green onions, sliced
- 4 slices bacon, cooked and crumbled
- 1 cup lettuce, shredded
- 1 bag or platter tortilla chips or sliced vegetables (for serving)
Directions
Step 1
In a medium mixing bowl, combine the cream cheese, sour cream, and ranch seasoning mix. Stir until smooth and well blended.
Step 2
Spread the cream cheese mixture evenly in the bottom of a shallow serving dish or pie dish.
Step 3
Layer the diced ham evenly over the cream cheese mixture.
Step 4
Sprinkle the shredded cheddar cheese over the ham layer.
Step 5
Add a layer of crumbled blue cheese on top of the cheddar cheese.
Step 6
Evenly distribute the diced tomato, chopped hard-boiled eggs, and diced avocado over the cheese layers.
Step 7
Sprinkle the sliced green onions and crumbled bacon over the top.
Step 8
Gently layer the shredded lettuce on top as the final layer for added crunch and freshness.
Step 9
Cover and refrigerate for at least 30 minutes to allow flavors to meld.
Step 10
Serve chilled with tortilla chips or sliced vegetables for dipping.
Nutrition Facts
| Serving size | 1594.8 grams (1594.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4346 |
| Total Fat 319.10g | 409% |
| Saturated Fat 148.80g | 744% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 1126mg | 375% |
| Sodium 9582mg | 417% |
| Total Carbohydrate 208.00g | 76% |
| Dietary Fiber 19.30g | 69% |
| Total Sugars 39.30g | |
| Protein 184.70g | 369% |
| Vitamin D 105IU | 524% |
| Calcium 2257mg | 174% |
| Iron 7mg | 39% |
| Potassium 2966mg | 63% |
Source of Calories