Nutrition Facts for Ham bologna salad

Ham Bologna Salad

Transform your next lunch or party spread with this flavorful Ham Bologna Salad, a quick and easy recipe that’s bursting with classic deli-style charm. Featuring a savory blend of finely diced cooked ham and bologna, crunchy celery, tangy dill pickles, and a hint of spice from paprika, this creamy salad is perfectly tied together with a smooth dressing of mayonnaise and mustard. Prepared in just 15 minutes and served chilled, this versatile dish shines as a hearty sandwich filling, a delicious topper for crackers, or a side for fresh veggies. Perfect for quick meals, gatherings, or picnics, this recipe is sure to bring bold flavors into every bite.

Nutriscore Rating: 47/100
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Image of Ham Bologna Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 200 grams Cooked ham
  • 200 grams Bologna
  • 120 grams Mayonnaise
  • 60 grams Dill pickles
  • 40 grams Red onion
  • 1 tablespoon Yellow mustard
  • 50 grams Celery
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Paprika

Directions

Step 1

Dice the cooked ham and bologna into small, uniform cubes, or use a food processor to finely chop them into a coarse mixture. Transfer to a large mixing bowl.

Step 2

Finely dice the dill pickles, red onion, and celery. Add them to the bowl with the ham and bologna.

Step 3

In a small separate bowl, whisk together the mayonnaise, yellow mustard, salt, black pepper, and paprika until smooth.

Step 4

Pour the dressing mixture over the diced ingredients in the large bowl. Mix thoroughly using a spatula or large spoon until all the ingredients are evenly coated.

Step 5

Taste and adjust the seasoning if necessary, adding more salt or pepper to suit your preference.

Step 6

Cover and refrigerate the ham bologna salad for at least 30 minutes to allow the flavors to meld together.

Step 7

Serve chilled as a sandwich filling, spread on crackers, or alongside fresh vegetables. Enjoy!

Nutrition Facts

Serving size 489.1 grams (489.1g)
Amount per serving % Daily Value*
Calories 1471
Total Fat 134.70g 173%
Saturated Fat 22.70g 114%
Polyunsaturated Fat 9.20g
Cholesterol 302mg 101%
Sodium 3957mg 172%
Total Carbohydrate 45.70g 17%
Dietary Fiber 2.10g 8%
Total Sugars 8.80g
Protein 22.10g 44%
Vitamin D 64IU 320%
Calcium 292mg 22%
Iron 3mg 18%
Potassium 882mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.7%
Protein: 6.0%
Carbs: 12.3%