Ham and Swiss Quesadilla
Elevate your snack game with this irresistible Ham and Swiss Quesadilla, a quick and satisfying fusion of classic flavors and modern convenience. Perfectly golden and crispy flour tortillas encase layers of rich, melty Swiss cheese and flavorful cooked ham, creating a delightful balance of creamy and savory. For an added twist, a hint of tangy mustard can be spread onto the tortillas, lending an extra depth of flavor. With just 5 minutes of prep and 5 minutes of cooking time, this simple yet indulgent recipe offers the ultimate comfort food in no time. Ideal for busy weeknights, casual lunches, or even as a shareable appetizer, this quesadilla promises gooey goodness in every bite. Serve it warm, sliced into wedges, and prepare to wow your taste buds!
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Ingredients
- 2 Flour tortillas
- 1 cup Swiss cheese, shredded or sliced
- 1 cup Cooked ham, thinly sliced or diced
- 1 tablespoon Butter
- 1 teaspoon Mustard (optional, for spreading)
Directions
Step 1
1. Heat a large non-stick skillet over medium heat.
Step 2
2. If desired, spread a thin layer of mustard on one side of each tortilla for added flavor.
Step 3
3. Place one tortilla in the skillet and sprinkle half the shredded Swiss cheese over it, ensuring even coverage.
Step 4
4. Arrange the sliced or diced ham evenly over the cheese layer.
Step 5
5. Sprinkle the remaining Swiss cheese over the ham for extra cheesiness.
Step 6
6. Place the second tortilla on top to create a sandwich-like structure.
Step 7
7. Melt butter in the skillet around the edges of the tortilla and gently press down with a spatula to help the cheese bind everything together.
Step 8
8. Cook for 2-3 minutes on one side until the tortilla is golden brown and crispy.
Step 9
9. Carefully flip the quesadilla and cook the other side for an additional 2-3 minutes until crispy and the cheese is melted.
Step 10
10. Remove the quesadilla from the skillet and transfer it to a cutting board.
Step 11
11. Let the quesadilla cool for 1-2 minutes, then slice it into wedges using a sharp knife or pizza cutter.
Step 12
12. Serve warm and enjoy your Ham and Swiss Quesadilla!
Nutrition Facts
| Serving size | 437.7 grams (437.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1090 |
| Total Fat 64.50g | 83% |
| Saturated Fat 32.90g | 165% |
| Polyunsaturated Fat 0.40g | |
| Cholesterol 251mg | 84% |
| Sodium 3689mg | 160% |
| Total Carbohydrate 43.90g | 16% |
| Dietary Fiber 2.10g | 8% |
| Total Sugars 3.70g | |
| Protein 88.00g | 176% |
| Vitamin D 26IU | 131% |
| Calcium 1139mg | 88% |
| Iron 4mg | 22% |
| Potassium 680mg | 14% |
Source of Calories