Nutrition Facts for Ham and cheese roll

Ham and Cheese Roll

Golden, flaky, and irresistibly savory, these Ham and Cheese Rolls are the ultimate crowd-pleasing snack or appetizer. Made with buttery puff pastry, layers of smoky ham, and creamy cheddar cheese, each bite melts in your mouth with rich, comforting flavors. Brushed with a glistening egg wash and sprinkled with sesame seeds for a toasty crunch, these rolls are baked to perfection in just 25 minutes. Perfect for game days, brunch spreads, or a quick indulgence, this recipe is easy to prepare, featuring just six simple ingredients and a prep time of only 15 minutes. Serve them warm for their full cheesy goodness and pair with a tangy dipping sauce for an extra burst of flavor. These ham and cheese puff pastry rolls are a versatile treat that will leave everyone coming back for seconds!

Nutriscore Rating: 47/100
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Image of Ham and Cheese Roll
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 1 package Puff pastry sheets
  • 200 g Ham slices
  • 100 g Cheddar cheese slices
  • 1 large Egg
  • 1 tbsp Water
  • 1 tbsp All-purpose flour
  • 1 tbsp Sesame seeds

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Step 2

Lightly flour a clean surface and roll out the puff pastry sheet (if needed) into a rectangle roughly 12x10 inches.

Step 3

Place the ham slices evenly across the puff pastry, leaving a small border around the edges.

Step 4

Layer the cheese slices evenly over the ham.

Step 5

In a small bowl, beat the egg with 1 tablespoon of water to create an egg wash.

Step 6

Brush the edges of the puff pastry with the egg wash.

Step 7

Starting from one long side, carefully roll the pastry into a log, sealing the edge with the egg wash.

Step 8

Use a sharp knife to cut the roll into 8 equal pieces, and place them cut side up on the prepared baking sheet.

Step 9

Brush the tops of the rolls with the remaining egg wash and sprinkle with sesame seeds.

Step 10

Bake in the preheated oven for 20-25 minutes, or until the pastry is golden and puffed.

Step 11

Let the rolls cool slightly before serving. Enjoy!

Nutrition Facts

Serving size 886.4 grams (886.4g)
Amount per serving % Daily Value*
Calories 3653
Total Fat 240.40g 308%
Saturated Fat 79.70g 399%
Polyunsaturated Fat 4.00g
Cholesterol 423mg 141%
Sodium 5640mg 245%
Total Carbohydrate 278.00g 101%
Dietary Fiber 11.60g 41%
Total Sugars 11.70g
Protein 107.80g 216%
Vitamin D 54IU 269%
Calcium 872mg 67%
Iron 17mg 97%
Potassium 1001mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%
Protein: 11.6%
Carbs: 30.0%