Ham and Broccoli Ring

Elevate your appetizer game with this savory Ham and Broccoli Ring, a show-stopping centerpiece that's as easy to make as it is delicious. Made with flaky, golden crescent roll dough, this recipe wraps a creamy, cheesy filling of diced cooked ham, fresh broccoli, cheddar, and cream cheese in a perfectly baked ring. Hints of garlic and onion powder infuse every bite with irresistible flavor, while a touch of parsley adds a fresh, vibrant garnish. Ready in just 40 minutes, this versatile dish is perfect for brunch spreads, holiday gatherings, or game day snacks. Serve it warm and let the crowd-pleasing flavors speak for themselves!

Nutriscore Rating: 48/100

Prep Time:20 mins

Cook Time:20 mins

Total Time:40 mins

Servings: 8

Ingredients

• 16 oz Refrigerated crescent roll dough
• 1.5 cups Cooked ham, diced
• 1 cup Fresh broccoli, chopped
• 1 cup Shredded cheddar cheese
• 4 oz Cream cheese, softened
• 1 tbsp Mayonnaise
• 0.5 tsp Garlic powder
• 0.5 tsp Onion powder
• 1 tbsp Chopped parsley, optional for garnish

Directions

Step 1

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a large mixing bowl, combine the diced ham, chopped broccoli, shredded cheddar cheese, softened cream cheese, mayonnaise, garlic powder, and onion powder. Mix well until the filling is evenly combined.

Step 3

Open the crescent roll dough and separate it into individual triangles. Arrange the triangles in a circular pattern on the prepared baking sheet, with the wide ends overlapping at the center to form a ring and the pointed ends facing outwards.

Step 4

Spoon the ham and broccoli mixture evenly along the overlapping wide ends of the crescent dough, leaving the pointed ends uncovered.

Step 5

Fold the pointed ends of the dough over the filling and tuck them under the wide ends in the center of the ring. Pinch the dough gently to seal any gaps.

Step 6

Bake the ring in the preheated oven for 18-20 minutes, or until the dough is golden brown and fully cooked.

Step 7

Remove the ham and broccoli ring from the oven and let it cool for 5 minutes before slicing.

Step 8

Garnish with chopped parsley, if desired. Serve warm and enjoy!

Nutrition Facts

Serving size	1256.3 grams (1256.3g)

Amount per serving	% Daily Value*
Calories	3190

Total Fat 189.20g	243%
Saturated Fat 89.20g	446%
Polyunsaturated Fat NaNg
Cholesterol 468mg	156%
Sodium 9256mg	402%
Total Carbohydrate 211.50g	77%
Dietary Fiber 5.20g	19%
Total Sugars 61.30g
Protein 152.10g	304%

Vitamin D 0IU	0%
Calcium 1035mg	80%
Iron 14mg	76%
Potassium 1656mg	35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.9%

Protein: 19.3%

Carbs: 26.8%