Halloween Swamp Dip
Transform your Halloween party spread with this eerily delicious Halloween Swamp Dip! This spooky appetizer blends creamy avocados, zesty lime juice, and fresh cilantro into a smooth guacamole base, elevated with sour cream for extra richness. The optional touch of green food coloring creates an uncanny swampy hue, while "spooky debris" like chopped black olives, green onions, and red bell pepper slices complete the ghoulish aesthetic. Perfectly paired with crunchy tortilla chips, this no-cook dip comes together in just 15 minutes, making it an effortless crowd-pleaser for your festive gatherings. Whether you're hosting a haunted house or enjoying a family movie night, this dip is a creepy-cool way to celebrate the season!
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Ingredients
- 3 large Avocados
- 1 cup Sour cream
- 0.5 cup Fresh cilantro
- 2 tablespoons Lime juice
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 0.25 cup Black olives
- 4 drops Green food coloring (optional)
- 0.25 cup Chopped green onions
- 1 bag Corn or tortilla chips
- 0.5 cup Red bell pepper slices (garnish)
Directions
Step 1
Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
Step 2
Mash the avocados using a fork until smooth, leaving some small chunks for texture.
Step 3
Add the sour cream, chopped cilantro, lime juice, garlic powder, and salt to the bowl. Mix thoroughly to combine.
Step 4
If desired, add the green food coloring to enhance the swampy look of the dip. Stir until the color is evenly distributed.
Step 5
Transfer the dip to a serving bowl, creating uneven swirls on top to mimic the appearance of a swamp.
Step 6
Finely chop the black olives and scatter them over the top as 'spooky swamp debris'.
Step 7
Sprinkle chopped green onions and strategically place red bell pepper strips for a pop of color (and to mimic eerie swamp plants).
Step 8
Serve the Halloween Swamp Dip with corn or tortilla chips on the side, and enjoy the creepy yet delicious goodness!
Nutrition Facts
| Serving size | 1423.5 grams (1423.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2771 |
| Total Fat 208.90g | 268% |
| Saturated Fat 54.30g | 272% |
| Polyunsaturated Fat 0.20g | |
| Cholesterol 115mg | 38% |
| Sodium 2474mg | 108% |
| Total Carbohydrate 233.00g | 85% |
| Dietary Fiber 60.30g | 215% |
| Total Sugars 25.30g | |
| Protein 39.80g | 80% |
| Vitamin D 0IU | 0% |
| Calcium 636mg | 49% |
| Iron 10mg | 53% |
| Potassium 4466mg | 95% |
Source of Calories