Nutrition Facts for Guinness float

Guinness Float

Transform your dessert game with this rich and indulgent Guinness Float—a perfect blend of creamy vanilla ice cream and velvety Guinness stout. Ready in just 5 minutes, this no-cook treat is an effortless way to impress guests or enjoy a decadent solo indulgence. The bold, malty notes of the stout beautifully balance the smooth sweetness of the ice cream, while optional toppings like whipped cream, chocolate syrup, and crushed chocolate add layers of texture and flavor. Served in a chilled glass, this frothy, eye-catching float is ideal for St. Patrick's Day celebrations, summer evenings, or any occasion that calls for a truly unique dessert.

Nutriscore Rating: 64/100
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Image of Guinness Float
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 12 oz Guinness stout
  • 2 scoops Vanilla ice cream
  • 2 tbsp Whipped cream (optional)
  • 1 tbsp Chocolate syrup (optional garnish)
  • 1 tsp Crushed chocolate or cocoa powder (optional garnish)

Directions

Step 1

1. Chill a tall glass in the freezer for 10-15 minutes prior to serving to ensure your float stays cold and refreshing.

Step 2

2. Remove the glass from the freezer and add 2 scoops of vanilla ice cream to the bottom of the glass.

Step 3

3. Slowly pour 12 oz of Guinness stout over the ice cream. Pour at an angle to minimize foam, but allow some foam to develop for visual appeal.

Step 4

4. If desired, top with 2 tablespoons of whipped cream for an extra layer of creaminess.

Step 5

5. Drizzle with 1 tablespoon of chocolate syrup and/or sprinkle with 1 teaspoon of crushed chocolate or cocoa powder for garnish.

Step 6

6. Serve immediately with a long spoon and straw. Enjoy your luxurious and frothy Guinness Float!

Nutrition Facts

Serving size 508.7 grams (508.7g)
Amount per serving % Daily Value*
Calories 494
Total Fat 18.50g 24%
Saturated Fat 12.10g 61%
Polyunsaturated Fat NaNg
Cholesterol 73mg 24%
Sodium 123mg 5%
Total Carbohydrate 56.60g 21%
Dietary Fiber 1.20g 4%
Total Sugars 39.30g
Protein 6.20g 12%
Vitamin D 0IU 0%
Calcium 191mg 15%
Iron 1mg 3%
Potassium 371mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.9%
Protein: 5.9%
Carbs: 54.2%