Nutrition Facts for Guacamole with mayonnaise

Guacamole with Mayonnaise

Indulge in the creamy twist of this Guacamole with Mayonnaise, a flavorful fusion that takes classic guacamole to a whole new level! By blending ripe avocados with a dollop of silky mayonnaise, this recipe achieves an ultra-smooth texture and rich taste that's utterly irresistible. Bright lime juice, zesty garlic, crisp red onion, and a hint of spicy jalapeño come together to balance the creaminess with vibrant flavors, while fresh cilantro adds a pop of herbaceous freshness. Ready in just 10 minutes, this easy guacamole is perfect as a crowd-pleasing party dip or a versatile topping for tacos, burritos, or even burgers. Whether you're hosting game night or elevating a weekday meal, this guacamole recipe is your go-to for a quick, indulgent snack with a twist.

Nutriscore Rating: 79/100
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Image of Guacamole with Mayonnaise
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 2 pieces ripe avocados
  • 2 tablespoons mayonnaise
  • 1 tablespoon lime juice
  • 1 clove garlic, minced
  • 3 tablespoons red onion, finely chopped
  • 1 piece jalapeño, seeded and finely chopped
  • 2 tablespoons fresh cilantro, chopped
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper

Directions

Step 1

Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.

Step 2

Mash the avocados with a fork or potato masher until they reach your desired consistency (smooth or slightly chunky).

Step 3

Add the mayonnaise and lime juice to the mashed avocados, and stir until well combined.

Step 4

Mix in the minced garlic, finely chopped red onion, and jalapeño.

Step 5

Fold in the chopped cilantro, and season with salt and black pepper to taste.

Step 6

Give the guacamole a final stir, ensuring all ingredients are evenly distributed.

Step 7

Cover the bowl with plastic wrap and let the guacamole rest in the refrigerator for 10–15 minutes to allow the flavors to meld together.

Step 8

Serve the guacamole with tortilla chips, crackers, or as a topping for tacos, burritos, or sandwiches.

Nutrition Facts

Serving size 413.4 grams (413.4g)
Amount per serving % Daily Value*
Calories 730
Total Fat 66.20g 85%
Saturated Fat 8.40g 42%
Polyunsaturated Fat 0.00g
Cholesterol 30mg 10%
Sodium 1276mg 55%
Total Carbohydrate 39.40g 14%
Dietary Fiber 21.50g 77%
Total Sugars 3.20g
Protein 6.80g 14%
Vitamin D 0IU 0%
Calcium 58mg 4%
Iron 2mg 11%
Potassium 1558mg 33%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.3%
Protein: 3.5%
Carbs: 20.2%