Elevate your breakfast or snack game with this vibrant and healthy Guacamole Toast recipe! Featuring creamy ripe avocado mashed with zesty lime juice, crisp red onion, fresh cilantro, and juicy cherry tomatoes, this recipe is a flavor-packed twist on the classic avocado toast. A pinch of salt and black pepper ties everything together for an irresistible combination layered over golden, toasted slices of whole grain bread. Ready in just 15 minutes, this quick and easy dish is perfect for busy mornings or satisfying midday cravings. Serve it as-is, or garnish with extra cilantro or crunchy radish slices for a personalized touch. Packed with nutrients and bursting with fresh flavors, Guacamole Toast is the ultimate go-to for avocado enthusiasts!
Slice the avocado in half, remove the pit, and scoop the flesh into a medium bowl.
Juice the lime and add it to the avocado, mashing them together with a fork until creamy yet chunky.
Finely dice the red onion and chop the cilantro. Halve the cherry tomatoes and add all to the avocado mixture.
Season with salt and black pepper, then gently mix to combine all ingredients well.
Toast the slices of whole grain bread until golden brown and crispy.
Spread a layer of guacamole over each slice of toasted bread.
Optionally, garnish with a few extra chopped cilantro leaves or thinly sliced radishes for extra crunch.
Serve immediately and enjoy your fresh and vibrant guacamole toast!
Serving size | 1250.2 grams (1250.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 759 |
Total Fat 29.20g | 37% |
Saturated Fat 4.50g | 23% |
Polyunsaturated Fat 2.30g | |
Cholesterol 0mg | 0% |
Sodium 1129mg | 49% |
Total Carbohydrate 110.30g | 40% |
Dietary Fiber 32.40g | 116% |
Total Sugars 34.00g | |
Protein 28.20g | 56% |
Vitamin D 0IU | 0% |
Calcium 287mg | 22% |
Iron 8mg | 43% |
Potassium 3278mg | 70% |
Source of Calories