Guacamole Field

Elevate your snacking game with the whimsical and flavorful "Guacamole Field" – a visually stunning take on classic guacamole that’s as fun to look at as it is to eat! Featuring velvety avocados mashed to a chunky perfection and brightened with zesty lime and a touch of salt, this recipe is loaded with fresh ingredients like cilantro, red onion, jalapeño, and juicy tomato for a symphony of flavors in every bite. What sets this recipe apart is its creative presentation: the guacamole is transformed into a miniature edible "field," decorated with radish slices as playful "flowers," black sesame seeds mimicking soil, and green onions scattered like grass. Ready in just 15 minutes and served with crispy tortilla chips, this guacamole not only delivers on taste but also doubles as a centerpiece for your next party or gathering. Perfect for avocado lovers, this imaginative dish is sure to steal the show and keep everyone dipping for more!

Nutriscore Rating: 79/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 4 whole Avocados
• 2 whole Lime
• 1 teaspoon Salt
• 2 tablespoons Fresh cilantro
• 0.5 cup Red onion
• 1 whole Jalapeño
• 1 medium Tomato
• 1 bag Tortilla chips
• 6 slices Radish slices
• 1 teaspoon Black sesame seeds
• 1 tablespoon Green onion (chopped)

Directions

Step 1

Cut the avocados in half, remove the pits, and scoop the flesh into a large bowl.

Step 2

Juice the limes and pour the lime juice over the avocados to prevent browning.

Step 3

Use a fork to mash the avocados into a chunky consistency.

Step 4

Add salt, chopped cilantro, finely diced red onion, and minced jalapeño to the mashed avocados. Mix well to combine.

Step 5

Dice the tomato and gently fold it into the guacamole mixture to maintain its integrity.

Step 6

Transfer the guacamole into a serving dish and use a spoon to evenly smooth out the surface.

Step 7

Decorate the 'field' by strategically placing radish slices to resemble flowers, sprinkling black sesame seeds to mimic soil or pebbles, and scattering chopped green onion for a grassy appearance.

Step 8

Serve the guacamole field with tortilla chips arranged around the 'field' for dipping.

Nutrition Facts

Serving size	1426.3 grams (1426.3g)

Amount per serving	% Daily Value*
Calories	2524

Total Fat 185.30g	238%
Saturated Fat 25.70g	129%
Polyunsaturated Fat 33.00g
Cholesterol 0mg	0%
Sodium 4638mg	202%
Total Carbohydrate 220.30g	80%
Dietary Fiber 68.50g	245%
Total Sugars 22.40g
Protein 33.00g	66%

Vitamin D 0IU	0%
Calcium 497mg	38%
Iron 9mg	49%
Potassium 4837mg	103%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.2%

Protein: 4.9%

Carbs: 32.9%