Nutrition Facts for Guacamole cheese dip

Guacamole Cheese Dip

Creamy, zesty, and irresistibly cheesy, this Guacamole Cheese Dip is the ultimate party pleaser that combines the best of two crowd-favorite appetizers. Made with velvety ripe avocados, fresh lime juice, and a medley of vibrant mix-ins like red onion, Roma tomato, and jalapeño, this dip starts with a classic guacamole base. The twist? It’s blended into a luxurious, gooey mixture of melted cheddar and mozzarella, with a touch of sour cream and hot sauce for balance and heat. Ready in just 20 minutes, this warm, flavor-packed dip is perfect for pairing with crispy tortilla chips and is guaranteed to be the star of your next gathering. Whether you're hosting game day or a casual get-together, this guacamole cheese dip is a creamy, tangy delight that’ll keep everyone coming back for more.

Nutriscore Rating: 71/100
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Image of Guacamole Cheese Dip
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 3 large Avocados
  • 2 tablespoons Lime juice
  • 0.5 teaspoons Salt
  • 0.5 teaspoons Garlic powder
  • 0.25 cups Red onion
  • 1 medium Roma tomato
  • 2 tablespoons Cilantro
  • 1 small Jalapeño
  • 1 cups Shredded cheddar cheese
  • 1 cups Shredded mozzarella cheese
  • 0.5 cups Sour cream
  • 1 teaspoons Hot sauce
  • 1 bag Tortilla chips

Directions

Step 1

Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.

Step 2

Add lime juice, salt, and garlic powder to the avocado. Mash until smooth or to your desired consistency.

Step 3

Finely dice the red onion, roma tomato, cilantro, and jalapeño (remove seeds for less heat). Stir them into the mashed avocado.

Step 4

In a medium saucepan over low heat, combine shredded cheddar cheese and shredded mozzarella. Stir continuously until the cheese is fully melted and smooth.

Step 5

Add the sour cream and hot sauce to the melted cheese and mix well.

Step 6

Fold the guacamole mixture into the melted cheese, stirring gently to combine. Avoid overmixing to keep the guacamole texture intact.

Step 7

Transfer the guacamole cheese dip to a serving bowl. Optionally, garnish with additional cilantro or diced tomatoes.

Step 8

Serve warm with tortilla chips for dipping.

Nutrition Facts

Serving size 1506.1 grams (1506.1g)
Amount per serving % Daily Value*
Calories 3378
Total Fat 259.30g 332%
Saturated Fat 78.00g 390%
Polyunsaturated Fat 32.80g
Cholesterol 259mg 86%
Sodium 3962mg 172%
Total Carbohydrate 208.30g 76%
Dietary Fiber 59.20g 211%
Total Sugars 17.30g
Protein 89.60g 179%
Vitamin D 0IU 0%
Calcium 2168mg 167%
Iron 7mg 38%
Potassium 4352mg 93%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.2%
Protein: 10.2%
Carbs: 23.6%