Transform your favorite burger flavors into an irresistible one-pan meal with this Ground Cheeseburger Dish! Packed with seasoned ground beef, sautéed onions, and a rich blend of ketchup, mustard, and smoky paprika, this recipe delivers all the savory notes you crave in a cheeseburger. Melted cheddar cheese blankets the hearty mixture, making it wonderfully gooey and indulgent. Served over toasted hamburger buns or bread and topped with optional garnishes like crisp lettuce, tangy pickles, or juicy tomatoes, this dish is perfect for a quick family dinner or casual gathering. Ready in just 30 minutes, this deconstructed cheeseburger recipe is a hassle-free way to satisfy your comfort food cravings while keeping the classic burger vibe alive.
Heat a large skillet over medium-high heat.
Add the ground beef to the skillet, breaking it up with a wooden spoon. Cook until browned, about 5-7 minutes.
Drain excess grease from the skillet and return it to the heat.
Add the diced onion and minced garlic to the skillet. Cook for 3-4 minutes, or until the onion becomes translucent and fragrant.
Season the beef mixture with salt, black pepper, and smoked paprika. Stir to combine.
Reduce the heat to medium, and stir in the ketchup and mustard. Cook for an additional 2-3 minutes until heated through.
Sprinkle the shredded cheddar cheese over the beef mixture and cover the skillet. Allow the cheese to melt, about 2 minutes.
Once the cheese is melted, remove the skillet from heat.
Serve the ground cheeseburger mixture over toasted hamburger bun pieces or bread.
Garnish with optional toppings such as pickle slices, lettuce, and diced tomatoes.
Enjoy immediately for a warm and hearty meal!
Serving size | 1166.4 grams (1166.4g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1741 |
Total Fat 119.60g | 153% |
Saturated Fat 56.70g | 284% |
Polyunsaturated Fat 0.10g | |
Cholesterol 442mg | 147% |
Sodium 5249mg | 228% |
Total Carbohydrate 65.20g | 24% |
Dietary Fiber 8.10g | 29% |
Total Sugars 24.50g | |
Protein 114.40g | 229% |
Vitamin D 0IU | 0% |
Calcium 1018mg | 78% |
Iron 11mg | 63% |
Potassium 1986mg | 42% |
Source of Calories