Ground Beef Gyros

Elevate your dinner game with these quick and flavorful Ground Beef Gyros, a wholesome twist on a Mediterranean classic. Perfectly seasoned ground beef, infused with warm spices like cumin, oregano, and a hint of cinnamon, forms the savory heart of this dish. Nestled in soft, warm pita bread alongside fresh toppings like crisp cucumber, juicy cherry tomatoes, shredded romaine, and tangy tzatziki, these gyros deliver a delightful balance of textures and bold flavors. Ready in just 30 minutes, they're a great weeknight option that combines ease and authenticity. Customize each gyro with a sprinkle of fresh parsley for a vibrant finish, and enjoy a satisfying, crowd-pleasing meal at home.

Nutriscore Rating: 74/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound ground beef
• 1 medium yellow onion, finely diced
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• 0.25 teaspoon ground cinnamon
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 1 tablespoon olive oil
• 4 pieces pita bread
• 1 cup cherry tomatoes, halved
• 0.5 medium cucumber, sliced
• 0.25 medium red onion, thinly sliced
• 1 cup tzatziki sauce
• 1 cup romaine lettuce, shredded
• 2 tablespoons fresh parsley, chopped (optional)

Directions

Step 1

Heat olive oil in a large skillet over medium heat.

Step 2

Add the finely diced onion to the skillet and sauté for 3-4 minutes until softened.

Step 3

Add the minced garlic and cook for 1 minute until fragrant.

Step 4

Crumble the ground beef into the skillet and cook until browned, around 5-7 minutes, breaking it apart with a wooden spoon.

Step 5

Drain any excess grease from the skillet, then return it to the heat.

Step 6

Stir in the cumin, coriander, oregano, paprika, cinnamon, salt, and pepper. Mix well to evenly coat the beef in the spices and cook for an additional 2-3 minutes.

Step 7

Warm the pita bread in a dry skillet or microwave for a few seconds until soft and pliable.

Step 8

Assemble the gyros by layering the seasoned ground beef, tzatziki sauce, shredded lettuce, cherry tomatoes, cucumber slices, red onion, and fresh parsley in the center of each pita.

Step 9

Fold the pita around the filling, securing it with parchment paper or foil, if needed.

Step 10

Serve immediately and enjoy your homemade Ground Beef Gyros!

Nutrition Facts

Serving size	1514.9 grams (1514.9g)

Amount per serving	% Daily Value*
Calories	2123

Total Fat 115.60g	148%
Saturated Fat 39.60g	198%
Polyunsaturated Fat 5.20g
Cholesterol 318mg	106%
Sodium 2031mg	88%
Total Carbohydrate 174.70g	64%
Dietary Fiber 24.80g	89%
Total Sugars 28.70g
Protein 118.30g	237%

Vitamin D 0IU	0%
Calcium 400mg	31%
Iron 20mg	110%
Potassium 3072mg	65%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.0%

Protein: 21.4%

Carbs: 31.6%