Grilled Tomato Cheese Sandwiches

Crispy, golden perfection meets gooey, cheesy indulgence in these irresistible Grilled Tomato Cheese Sandwiches. Perfect for a quick lunch or a cozy dinner, this recipe layers sharp cheddar cheese with juicy tomato slices, fragrant fresh basil, and a touch of salt and pepper for a simple yet flavorful twist. Each sandwich is toasted to perfection in a buttery crust, ensuring every bite is packed with crunch and creamy meltiness. Requiring just 15 minutes from start to finish, this easy recipe is a surefire crowd-pleaser, ideal for busy weekdays or casual family meals. Pair with a warm bowl of soup or enjoy on its own for the ultimate comfort food experience!

Nutriscore Rating: 46/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 4 pieces Bread slices
• 4 slices Cheddar cheese
• 1 medium-sized Tomato
• 2 tablespoons Unsalted butter
• 4 leaves Fresh basil leaves
• 0.25 teaspoons Salt
• 0.25 teaspoons Black pepper

Directions

Step 1

Wash and slice the tomato into thin rounds.

Step 2

Butter one side of each bread slice using the unsalted butter.

Step 3

Place the buttered side of two bread slices down on a clean plate or cutting board.

Step 4

Layer each slice with 2 slices of cheddar cheese, followed by 2-3 tomato slices.

Step 5

Sprinkle a pinch of salt and black pepper over the tomato slices, and place 2 basil leaves on top of each sandwich filling.

Step 6

Close the sandwiches with the remaining bread slices, buttered side facing outwards.

Step 7

Preheat a skillet or grill pan over medium heat.

Step 8

Place the sandwiches on the skillet and cook for 3-4 minutes on one side, pressing gently with a spatula for even toasting.

Step 9

Flip the sandwiches and cook for another 3-4 minutes until the bread is golden brown and the cheese is melted.

Step 10

Remove the sandwiches from the skillet, let them cool for a minute, and then slice them in half before serving.

Nutrition Facts

Serving size	379.1 grams (379.1g)

Amount per serving	% Daily Value*
Calories	950

Total Fat 56.00g	72%
Saturated Fat 30.80g	154%
Polyunsaturated Fat 0.10g
Cholesterol 142mg	47%
Sodium 3121mg	136%
Total Carbohydrate 79.60g	29%
Dietary Fiber 5.10g	18%
Total Sugars 17.50g
Protein 32.80g	66%

Vitamin D 0IU	0%
Calcium 576mg	44%
Iron 5mg	25%
Potassium 640mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 13.8%

Carbs: 33.4%