Grilled Reuben Sandwich

Dive into comfort food perfection with this classic Grilled Reuben Sandwich recipe! Crafted with layers of tender corned beef, tangy sauerkraut, creamy Thousand Island dressing, and gooey melted Swiss cheese, all nestled between slices of buttery, golden-crisp rye bread, this sandwich is the ultimate deli-style indulgence. Ready in just 20 minutes, this quick and satisfying meal is ideal for lunch or a hearty dinner. Whether you're a fan of traditional deli sandwiches or simply craving bold, savory flavors, this Reuben delivers every time. Serve it warm with a side of pickles or chips for that authentic deli experience at home!

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 2

Ingredients

• 4 slices Rye bread
• 8 ounces Corned beef
• 4 slices Swiss cheese
• 1 cup Sauerkraut
• 4 tablespoons Thousand Island dressing
• 2 tablespoons Butter

Directions

Step 1

Spread 1/2 tablespoon of butter on one side of each slice of rye bread.

Step 2

Place two slices of bread, buttered side down, on a clean cutting board or plate.

Step 3

Spread 2 tablespoons of Thousand Island dressing evenly on the unbuttered side of each of these two slices.

Step 4

Layer 4 ounces of corned beef on top of each slice of bread with Thousand Island dressing.

Step 5

Top the corned beef with 1/2 cup of sauerkraut for each sandwich, spreading it out evenly.

Step 6

Place 2 slices of Swiss cheese on top of the sauerkraut for each sandwich.

Step 7

Place the remaining slices of rye bread on top, with the buttered side facing outward.

Step 8

Heat a skillet or griddle over medium heat.

Step 9

Carefully place the sandwiches onto the skillet and cook for 3-5 minutes on each side, or until the bread is golden brown and crispy and the cheese is melted.

Step 10

Remove the sandwiches from the skillet and let them cool for 1-2 minutes before slicing in half. Serve immediately and enjoy!

Nutrition Facts

Serving size	688 grams (688.0g)

Amount per serving	% Daily Value*
Calories	1495

Total Fat 86.60g	111%
Saturated Fat 33.60g	168%
Polyunsaturated Fat 5.70g
Cholesterol 340mg	113%
Sodium 4879mg	212%
Total Carbohydrate 89.20g	32%
Dietary Fiber 12.30g	44%
Total Sugars 19.70g
Protein 86.30g	173%

Vitamin D 24IU	118%
Calcium 1255mg	97%
Iron 11mg	59%
Potassium 1033mg	22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.6%

Protein: 23.3%

Carbs: 24.1%