Grilled Ranch Bread

Fire up your grill for this irresistible Grilled Ranch Bread—a smoky, buttery, and cheesy twist on classic garlic bread! This quick and easy recipe starts with a crusty French bread loaf, generously slathered in a flavorful Ranch butter spread made from softened butter and ranch seasoning. Topped with a deliciously melty blend of mozzarella and cheddar cheeses, the bread is grilled to golden perfection in just 8 minutes, infusing it with a subtle charred essence. Finished with a sprinkle of fresh parsley for a pop of color, this bread is the ultimate sidekick for barbecues, game-day feasts, or an indulgent snack. Ready in under 20 minutes and perfect for sharing, Grilled Ranch Bread is destined to steal the spotlight at your next gathering!

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 8

Ingredients

• 1 French bread loaf
• 1 cup Unsalted butter, softened
• 2 tablespoons Ranch seasoning mix
• 1 cup Shredded mozzarella cheese
• 1 cup Shredded cheddar cheese
• 2 tablespoons Chopped fresh parsley (optional, for garnish)

Directions

Step 1

Preheat your grill to medium heat, approximately 375°F (190°C).

Step 2

Slice the French bread loaf in half lengthwise to create two large, flat pieces.

Step 3

In a medium bowl, mix the softened butter and ranch seasoning until well combined.

Step 4

Spread the ranch butter mixture evenly over the cut sides of the bread.

Step 5

Sprinkle the shredded mozzarella cheese and shredded cheddar cheese evenly over the buttered sides of the bread.

Step 6

Place the bread halves on the grill, cut sides up. Close the lid and grill for about 6–8 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.

Step 7

Remove the bread from the grill and allow it to cool slightly for 2 minutes.

Step 8

Slice the bread into smaller pieces and garnish with chopped parsley if desired.

Step 9

Serve immediately and enjoy!

Nutrition Facts

Serving size	547.9 grams (547.9g)

Amount per serving	% Daily Value*
Calories	2770

Total Fat 257.20g	330%
Saturated Fat 160.10g	800%
Polyunsaturated Fat NaNg
Cholesterol 718mg	239%
Sodium 3179mg	138%
Total Carbohydrate 47.50g	17%
Dietary Fiber 1.60g	6%
Total Sugars 3.80g
Protein 66.40g	133%

Vitamin D 0IU	0%
Calcium 1677mg	129%
Iron 2mg	13%
Potassium 127mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.6%

Protein: 9.6%

Carbs: 6.9%