Nutrition Facts for Grilled garlic bread

Grilled Garlic Bread

Transform your next barbecue or family dinner with this irresistible Grilled Garlic Bread! This recipe takes a classic side dish to the next level by infusing thick baguette slices with rich, garlicky butter, fresh parsley, and a hint of oregano, then grilling them to golden perfection. The result? Warm, toasty bread infused with smoky char marks and incredible flavor in just 15 minutes. Perfect as a stand-alone appetizer or alongside grilled meats, pastas, or soups, this garlic bread is a crowd-pleaser that’s easy to make and full of rustic charm. Whether you’re firing up the grill for a summer cookout or adding a gourmet touch to a weeknight meal, this Grilled Garlic Bread delivers the perfect balance of crispy edges and buttery softness.

Nutriscore Rating: 43/100
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Image of Grilled Garlic Bread
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 1 loaf French baguette
  • 8 tablespoons Unsalted butter
  • 3 cloves Garlic cloves, minced
  • 2 tablespoons Fresh parsley, finely chopped
  • 1 tablespoon Fresh oregano, finely chopped (optional)
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 2 teaspoons Olive oil

Directions

Step 1

Preheat your grill or grill pan to medium-high heat.

Step 2

Slice the baguette diagonally into 1-inch thick slices.

Step 3

In a small saucepan over low heat, melt the butter. Once melted, stir in the minced garlic and let cook for 1-2 minutes until fragrant. Remove from heat.

Step 4

Add the chopped parsley, oregano (if using), salt, and black pepper to the garlic butter mixture. Stir well to combine.

Step 5

Brush one side of each baguette slice with the garlic butter mixture. Be generous to ensure even flavor.

Step 6

Lightly drizzle olive oil on the grill grates or pan to prevent sticking.

Step 7

Place the bread slices buttered-side-down onto the hot grill. Grill for 1-2 minutes until grill marks form and the edges are golden brown.

Step 8

Flip the slices and toast for an additional 1-2 minutes on the unbuttered side until crispy.

Step 9

Remove the bread from the grill and serve immediately while warm. Optionally, garnish with extra chopped parsley for presentation.

Nutrition Facts

Serving size 413.2 grams (413.2g)
Amount per serving % Daily Value*
Calories 1762
Total Fat 125.30g 161%
Saturated Fat 60.60g 303%
Polyunsaturated Fat 2.70g
Cholesterol 248mg 83%
Sodium 2578mg 112%
Total Carbohydrate 147.80g 54%
Dietary Fiber 6.60g 24%
Total Sugars 3.90g
Protein 23.00g 46%
Vitamin D 0IU 0%
Calcium 112mg 9%
Iron 8mg 42%
Potassium 441mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.3%
Protein: 5.1%
Carbs: 32.6%