Indulge in the ultimate comfort treat with this Grilled Chocolate Sandwich, a quick and irresistible dessert that combines crispy golden bread with luscious, melty chocolate. Perfect for satisfying your sweet tooth in just 10 minutes, this recipe features a generous layer of chopped dark or milk chocolate sandwiched between two buttered slices of bread, grilled to perfection. With a rich, gooey filling and a perfectly toasted exterior, this chocolate sandwich is elevated with a light dusting of powdered sugar for a touch of elegance. Whether you're craving a decadent snack or a simple dessert, this easy-to-make recipe offers heavenly flavors with minimal effort. Serve it warm and ooey-gooey for the ultimate indulgence!
Spread 1 tablespoon of softened butter evenly on one side of each bread slice.
Place one bread slice butter-side down in a skillet or griddle over medium heat.
Layer the chopped chocolate evenly over the non-buttered side of the bread in the skillet.
Place the second slice of bread on top of the chocolate, butter-side facing up.
Cook on medium heat for 2-3 minutes, until the bottom slice is golden brown and crispy.
Carefully flip the sandwich using a spatula and cook for another 2-3 minutes, or until the other side is golden brown and the chocolate is fully melted.
Remove the sandwich from the skillet and let it rest for 1 minute before slicing diagonally.
Dust with powdered sugar for a finishing touch, if desired, and serve warm.
Serving size | 136.9 grams (136.9g) |
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Amount per serving | % Daily Value* |
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Calories | 635 |
Total Fat 40.40g | 52% |
Saturated Fat 24.50g | 123% |
Cholesterol 62mg | 21% |
Sodium 450mg | 20% |
Total Carbohydrate 61.00g | 22% |
Dietary Fiber 5.40g | 19% |
Total Sugars 30.30g | |
Protein 8.30g | 17% |
Vitamin D 18IU | 90% |
Calcium 109mg | 8% |
Iron 6mg | 33% |
Potassium 351mg | 7% |
Source of Calories