Elevate your salad game with this vibrant and satisfying Grilled Chicken Caesar Salad—a perfect balance of smoky, savory, and crunchy flavors. Tender, juicy chicken breasts are seasoned and grilled to perfection, then layered over crisp romaine lettuce, golden homemade garlic croutons, and freshly grated Parmesan cheese. Tossed with a creamy Caesar dressing, this classic yet elevated recipe doubles as a light entrée or a flavorful side dish. With a quick prep time of just 15 minutes and a total cook time of 20 minutes, this salad is the ideal weeknight meal for four, showcasing the simplicity of homemade components with restaurant-quality results. Perfect for lovers of healthy, grilled dishes or those craving a modern twist on a Caesar salad!
Preheat the grill to medium-high heat.
Brush the chicken breasts with 2 tablespoons of olive oil and season with salt and black pepper on both sides.
Grill the chicken on the preheated grill for about 6-7 minutes per side, or until fully cooked through and the internal temperature reaches 165°F (74°C). Set aside to rest.
Meanwhile, prepare the croutons. Preheat the oven to 375°F (190°C).
Cut the bread into 1-inch cubes and mince the garlic.
Toss the bread cubes with the remaining tablespoon of olive oil, minced garlic, a pinch of salt, and pepper. Spread evenly on a baking sheet.
Bake in the preheated oven for 10-12 minutes, or until golden and crisp, stirring halfway through.
Wash and chop the romaine lettuce hearts into bite-sized pieces and place in a large salad bowl.
Slice the rested chicken breasts into thin strips.
Add the grilled chicken slices, Parmesan cheese, and croutons over the chopped lettuce.
Drizzle with Caesar dressing and toss gently to combine.
Serve immediately, optionally topping with additional Parmesan cheese if desired.
Serving size | 1866.8 grams (1866.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1769 |
Total Fat 74.90g | 96% |
Saturated Fat 20.10g | 101% |
Polyunsaturated Fat 6.80g | |
Cholesterol 341mg | 114% |
Sodium 5228mg | 227% |
Total Carbohydrate 121.40g | 44% |
Dietary Fiber 23.10g | 83% |
Total Sugars 24.40g | |
Protein 155.90g | 312% |
Vitamin D 4IU | 18% |
Calcium 1150mg | 88% |
Iron 18mg | 97% |
Potassium 3591mg | 76% |
Source of Calories