Nutrition Facts for Grilled cheese on pump

Grilled Cheese on Pump

Take your sandwich game to the next level with this irresistible Grilled Cheese on Pumpkin Bread recipe! Featuring thick slices of soft, flavorful pumpkin bread and gooey layers of sharp cheddar cheese, this twist on the classic grilled cheese is a sweet-and-savory delight. A luscious honey-Dijon spread adds a burst of tangy sweetness, perfectly complementing the rich, buttery exterior of the toasted bread. Ready in just 15 minutes, this quick and easy recipe makes two servings of pure comfort food with a gourmet twist. Perfect for lunch, dinner, or even a cozy brunch, this unique grilled cheese will satisfy your cravings and impress your taste buds. Keywords: grilled cheese, pumpkin bread, sweet and savory, honey-Dijon, quick recipe, comfort food.

Nutriscore Rating: 44/100
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Image of Grilled Cheese on Pump
Prep Time:5 mins
Cook Time:8 mins
Total Time:13 mins
Servings: 2

Ingredients

  • 4 slices Pumpkin bread
  • 4 slices Sharp cheddar cheese
  • 2 tablespoons Butter
  • 1 teaspoon Honey
  • 1 teaspoon Dijon mustard

Directions

Step 1

In a small bowl, mix the honey and Dijon mustard to create a spread. Set aside.

Step 2

Preheat a skillet or griddle over medium heat.

Step 3

Spread about 1/2 tablespoon of butter on one side of each slice of pumpkin bread.

Step 4

With the buttered side facing out, spread the honey-Dijon mixture onto the unbuttered side of two slices of the bread.

Step 5

Place one slice of cheddar cheese on top of the honey-Dijon spread on each of the prepared slices of bread.

Step 6

Top with the remaining slices of bread, ensuring that the buttered sides are facing outwards to form the sandwiches.

Step 7

Place the sandwiches onto the preheated skillet. Cook for 3-4 minutes on one side, pressing gently with a spatula, until the bread is golden brown and crispy.

Step 8

Carefully flip the sandwiches and cook the other side for an additional 3-4 minutes, or until the cheese is fully melted and the bread is golden brown.

Step 9

Remove the sandwiches from the skillet and let them cool for 1-2 minutes before slicing and serving.

Step 10

Serve warm and enjoy this sweet and savory twist on grilled cheese!

Nutrition Facts

Serving size 392 grams (392.0g)
Amount per serving % Daily Value*
Calories 1411
Total Fat 90.90g 117%
Saturated Fat 42.00g 210%
Polyunsaturated Fat 12.00g
Cholesterol 287mg 96%
Sodium 1666mg 72%
Total Carbohydrate 113.50g 41%
Dietary Fiber 3.40g 12%
Total Sugars 60.10g
Protein 40.20g 80%
Vitamin D 53IU 263%
Calcium 1135mg 87%
Iron 5mg 29%
Potassium 377mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.1%
Protein: 11.2%
Carbs: 31.7%