Grilled Cheese Diner Style
Indulge in the ultimate comfort food with this Grilled Cheese Diner Style recipe, a crispy, golden-brown sandwich bursting with gooey melted cheese and elevated flavors. Featuring a delectable combination of sharp cheddar and creamy Havarti layered between slices of hearty sourdough bread, this classic gets an irresistible upgrade with a touch of garlic butter. Cooked to perfection in just minutes, the sandwich develops a beautifully crisp crust while the cheese melts to velvety perfection. Perfect for a quick lunch, snack, or nostalgic dinner, this timeless recipe delivers diner-quality indulgence in your own kitchen. Serve it hot with a side of tomato soup or a crispy salad for the ultimate treat.
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Ingredients
- 2 slices Sourdough bread
- 2 slices Sharp cheddar cheese
- 2 slices Havarti cheese
- 2 tablespoons Unsalted butter
- 0.5 teaspoons Garlic powder
Directions
Step 1
Gather all your ingredients and ensure the butter is at room temperature for easy spreading.
Step 2
Spread 1 tablespoon of butter evenly on one side of each slice of sourdough bread. Sprinkle a pinch of garlic powder over the buttered sides for extra flavor.
Step 3
Place one slice of sourdough bread, buttered side down, onto a cold skillet. Layer the sharp cheddar cheese and Havarti cheese on top of the bread.
Step 4
Place the second slice of bread on top, buttered side facing up, creating a sandwich.
Step 5
Heat the skillet over low-medium heat and cook the sandwich for about 3-4 minutes on the first side. Use a spatula to press it down lightly while it cooks to help the cheese melt evenly.
Step 6
Carefully flip the sandwich and cook for another 3-4 minutes on the second side, or until the bread is golden brown and the cheese has melted completely.
Step 7
Remove the sandwich from the skillet and let it rest for 1-2 minutes on a cutting board—this will prevent the cheese from spilling out when you slice it.
Step 8
Cut the sandwich in half diagonally, serve hot, and enjoy your classic diner-style grilled cheese!
Nutrition Facts
| Serving size | 253.6 grams (253.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 909 |
| Total Fat 63.00g | 81% |
| Saturated Fat 40.00g | 200% |
| Cholesterol 192mg | 64% |
| Sodium 1265mg | 55% |
| Total Carbohydrate 53.10g | 19% |
| Dietary Fiber 2.20g | 8% |
| Total Sugars 2.00g | |
| Protein 36.50g | 73% |
| Vitamin D 0IU | 0% |
| Calcium 849mg | 65% |
| Iron 2mg | 13% |
| Potassium 98mg | 2% |
Source of Calories