Nutrition Facts for Grilled cheese

Grilled Cheese

Indulge in the ultimate comfort food with this classic Grilled Cheese recipe—an easy, 10-minute delight that’s irresistibly crispy on the outside and lusciously gooey on the inside. Featuring golden-toasted slices of bread, generous layers of melted cheese like cheddar or mozzarella, and a buttery finish, this recipe is endlessly customizable with optional add-ins like tomato slices or crispy bacon for extra flavor. Perfect for a quick lunch, snack, or cozy dinner, this sandwich pairs beautifully with a warm bowl of tomato soup or a simple side salad. Whether you stick with tradition or get creative with fillings, this timeless grilled cheese is sure to win over every bite!

Nutriscore Rating: 52/100
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Image of Grilled Cheese
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices Bread (preferably white or sourdough)
  • 2 slices Cheese (cheddar, mozzarella, or your choice)
  • 2 tablespoons Butter (softened)
  • 1 serving Optional fillings (e.g., tomato slices, cooked bacon, etc.)

Directions

Step 1

Preheat a non-stick skillet or griddle over medium-low heat.

Step 2

Spread 1 tablespoon of softened butter evenly on one side of each slice of bread.

Step 3

Place one slice of bread, buttered side down, onto the skillet or griddle.

Step 4

Layer the cheese slices evenly on top of the bread in the skillet. If using optional fillings such as tomato slices or bacon, add them on top of the cheese.

Step 5

Place the second slice of bread on top of the cheese and fillings, buttered side up.

Step 6

Cook for 2-3 minutes on the first side, or until the bread is golden brown and crispy. Press gently with a spatula to help the cheese melt.

Step 7

Carefully flip the sandwich using the spatula. Cook the other side for another 2-3 minutes, or until golden brown and the cheese is fully melted.

Step 8

Remove the grilled cheese sandwich from the skillet and transfer to a cutting board.

Step 9

Let the sandwich rest for 1 minute, then slice it in half (diagonally or straight) for serving.

Step 10

Serve immediately and enjoy your delicious grilled cheese!

Nutrition Facts

Serving size 270.4 grams (270.4g)
Amount per serving % Daily Value*
Calories 688
Total Fat 45.00g 58%
Saturated Fat 27.20g 136%
Polyunsaturated Fat NaNg
Cholesterol 122mg 41%
Sodium 975mg 42%
Total Carbohydrate 50.70g 18%
Dietary Fiber 2.80g 10%
Total Sugars 5.80g
Protein 23.10g 46%
Vitamin D 30IU 150%
Calcium 516mg 40%
Iron 4mg 19%
Potassium 379mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.8%
Protein: 13.2%
Carbs: 29.0%