Grilled Beef Strips
Get ready to elevate your grilling game with these mouthwatering Grilled Beef Strips! Made with tender sirloin steak, marinated in a bold blend of soy sauce, olive oil, fresh garlic, zesty lemon juice, and a touch of heat from chili flakes, this recipe delivers an irresistible depth of flavor. Perfectly charred on a hot grill in just minutes, these juicy strips are a quick, easy, and protein-packed centerpiece for any meal. Whether you're hosting a summer barbecue, preparing a casual family dinner, or crafting a high-protein snack, these Grilled Beef Strips are a versatile delight. Serve with a side of fresh salad, rice, or even wrapped in flatbread for a complete and flavorful dish that's sure to impress.
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Ingredients
- 500 grams beef sirloin steak
- 2 tablespoons olive oil
- 3 tablespoons soy sauce
- 3 cloves garlic cloves
- 1 teaspoon black pepper
- 1 teaspoon salt
- 2 tablespoons lemon juice
- 1 teaspoon chili flakes
Directions
Step 1
Begin by slicing the beef sirloin steak into thin strips, about 1 cm wide.
Step 2
In a medium bowl, combine olive oil, soy sauce, minced garlic, black pepper, salt, lemon juice, and chili flakes.
Step 3
Add the beef strips to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for a more intense flavor.
Step 4
Preheat your grill to high heat.
Step 5
Once hot, lightly oil the grill grates to prevent sticking.
Step 6
Remove the beef strips from the marinade, allowing excess marinade to drip off. Discard the leftover marinade.
Step 7
Place the beef strips on the grill and cook for about 4-5 minutes on each side, or until desired doneness is reached.
Step 8
Once cooked, remove the beef strips from the grill and let them rest for 5 minutes.
Step 9
Serve the grilled beef strips immediately, garnished with additional chili flakes if desired.
Nutrition Facts
| Serving size | 625.1 grams (625.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1342 |
| Total Fat 82.10g | 105% |
| Saturated Fat 26.50g | 133% |
| Polyunsaturated Fat 2.70g | |
| Cholesterol 350mg | 117% |
| Sodium 4376mg | 190% |
| Total Carbohydrate 10.40g | 4% |
| Dietary Fiber 1.80g | 6% |
| Total Sugars 1.20g | |
| Protein 136.10g | 272% |
| Vitamin D 0IU | 0% |
| Calcium 137mg | 11% |
| Iron 13mg | 69% |
| Potassium 1878mg | 40% |
Source of Calories