Grilled Apples with Cheese Honey

Transform simple ingredients into an elegant treat with this recipe for Grilled Apples with Cheese and Honey! Perfect as a versatile appetizer, snack, or dessert, this dish combines tender, caramelized apple rings lightly seasoned with olive oil and salt, all kissed by the heat of the grill. Topped with a creamy layer of soft cheese—think brie, goat cheese, or cream cheese—and finished with a luscious drizzle of honey, each bite offers a delightful medley of smoky, sweet, and savory flavors. Optional fresh mint adds a refreshing herbal note, making this recipe a lip-smacking crowd-pleaser. With just 10 minutes of prep and under 10 minutes of grilling, this quick yet sophisticated dish is sure to impress at your next gathering!

Nutriscore Rating: 65/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 4

Ingredients

• 4 medium apples
• 2 tablespoons olive oil
• 0.25 teaspoons salt
• 0.5 cups soft cheese (e.g., brie, goat cheese, or cream cheese)
• 4 tablespoons honey
• 2 tablespoons chopped fresh mint (optional)

Directions

Step 1

Preheat your grill or grill pan to medium heat.

Step 2

Wash the apples thoroughly and cut them into 1/2-inch thick rings. Remove the core from each ring using a sharp knife or an apple corer.

Step 3

Brush both sides of the apple rings lightly with olive oil and sprinkle with a pinch of salt.

Step 4

Place the apple rings on the preheated grill and cook for 3-4 minutes on each side, or until grill marks appear and the apples are slightly softened.

Step 5

While the apples are grilling, prepare the cheese by softening it at room temperature if necessary and whisking or stirring it until smooth and spreadable.

Step 6

Remove the grilled apple rings from the grill and transfer them to a serving platter.

Step 7

Using a small spoon or a piping bag, spread or dollop a small amount of cheese onto the center of each apple ring.

Step 8

Drizzle each piece with 1 tablespoon of honey and garnish with freshly chopped mint for extra flavor, if desired.

Step 9

Serve warm or at room temperature as a flavorful appetizer, snack, or dessert.

Nutrition Facts

Serving size	966.2 grams (966.2g)

Amount per serving	% Daily Value*
Calories	1293

Total Fat 67.70g	87%
Saturated Fat 28.00g	140%
Polyunsaturated Fat 2.70g
Cholesterol 107mg	36%
Sodium 1244mg	54%
Total Carbohydrate 172.00g	63%
Dietary Fiber 18.00g	64%
Total Sugars 145.80g
Protein 13.30g	27%

Vitamin D 26IU	128%
Calcium 149mg	11%
Iron 2mg	13%
Potassium 935mg	20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.1%

Protein: 3.9%

Carbs: 50.9%