Elevate your salad game with this vibrant Green Salad with Cheese, a refreshing blend of crisp mixed greens, crunchy vegetables, and a choice of creamy feta, tangy goat cheese, or nutty parmesan. Bursting with fresh cucumber, juicy cherry tomatoes, peppery radishes, and a hint of sharp red onion, this salad is as flavorful as it is colorful. Tossed in a zesty homemade vinaigrette made with olive oil, lemon juice, Dijon mustard, and a touch of honey, this quick and easy recipe is perfect for busy weeknights or as a light appetizer. Ready in just 15 minutes and packed with wholesome ingredients, this salad is sure to be a showstopper at your table.
Wash and dry the mixed greens thoroughly. Place them in a large salad bowl.
Slice the cucumber into thin rounds and halve the cherry tomatoes. Add them to the bowl.
Slice the radishes thinly and add them to the salad, along with the thinly sliced red onion.
Crumble the cheese of your choice (feta, goat cheese, or shredded parmesan) over the salad.
In a small bowl, whisk together olive oil, lemon juice, honey, Dijon mustard, salt, and black pepper to make the vinaigrette.
Pour the vinaigrette evenly over the salad and toss gently to combine.
Serve immediately and enjoy this fresh, cheesy green salad!
Serving size | 764.4 grams (764.4g) |
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Amount per serving | % Daily Value* |
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Calories | 959 |
Total Fat 78.20g | 100% |
Saturated Fat 28.00g | 140% |
Polyunsaturated Fat 4.10g | |
Cholesterol 107mg | 36% |
Sodium 2938mg | 128% |
Total Carbohydrate 37.10g | 13% |
Dietary Fiber 7.40g | 26% |
Total Sugars 22.00g | |
Protein 32.40g | 65% |
Vitamin D 26IU | 128% |
Calcium 813mg | 63% |
Iron 5mg | 28% |
Potassium 1437mg | 31% |
Source of Calories