Green Olivida Crostini
Transform your appetizer game with this vibrant Green Olivida Crostini recipe, a Mediterranean-inspired crowd-pleaser perfect for any gathering. Featuring a tantalizing blend of briny green olives, fresh parsley, and zesty capers combined with creamy cheese and a hint of garlic, this topping is irresistibly bold and flavorful. Paired with golden, toasty baguette slices lightly brushed with extra virgin olive oil, each bite delivers a satisfying crunch and a burst of savory goodness. Ready in just 25 minutes, this easy-to-make crostini is an ideal option for entertaining, whether you're hosting a dinner party or serving up finger foods at a casual get-together. Garnish with fresh parsley to enhance its vibrant appeal and serve immediately for the ultimate appetizer experience!
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Ingredients
- 1 loaf Baguette
- 3 tablespoons Extra virgin olive oil
- 1.5 cups Green olives (pitted)
- 0.5 cup Fresh parsley
- 2 tablespoons Capers
- 1 clove Fresh garlic
- 1 tablespoon Lemon juice
- 0.25 cup Cream cheese
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Slice the baguette into 1/2-inch thick rounds. You should have about 18-20 slices.
Step 3
Arrange the baguette slices on a baking sheet, and brush each slice lightly with 2 tablespoons of olive oil.
Step 4
Bake the baguette slices for 8-10 minutes, or until golden and crispy. Set aside to cool slightly.
Step 5
In a food processor, combine the green olives, parsley, capers, garlic, lemon juice, cream cheese, and the remaining 1 tablespoon of olive oil. Pulse until the mixture is smooth but still has some texture.
Step 6
Taste the olive mixture and season with salt and black pepper as needed.
Step 7
Spoon or spread a generous amount of the green olive mixture onto each crostini.
Step 8
Arrange the Green Olivida Crostini on a serving platter. Optionally, garnish with additional parsley for a pop of color.
Step 9
Serve immediately and enjoy your delicious appetizer!
Nutrition Facts
| Serving size | 851.2 grams (851.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1950 |
| Total Fat 118.30g | 152% |
| Saturated Fat 27.00g | 135% |
| Polyunsaturated Fat 0.90g | |
| Cholesterol 61mg | 20% |
| Sodium 8120mg | 353% |
| Total Carbohydrate 188.30g | 68% |
| Dietary Fiber 20.70g | 74% |
| Total Sugars 18.00g | |
| Protein 42.50g | 85% |
| Vitamin D 0IU | 0% |
| Calcium 521mg | 40% |
| Iron 20mg | 108% |
| Potassium 796mg | 17% |
Source of Calories