Green Jello

Brighten up your dessert table with this delightfully simple Green Jello recipe, a classic treat that's as fun to make as it is to eat! Featuring the tangy, refreshing flavor of lime gelatin, this no-fuss recipe comes together in just 5 minutes of prep time, with only three basic ingredients: lime-flavored gelatin mix, boiling water, and cold water. Perfect for any occasion, this vibrant, jiggly delight sets in the refrigerator to create a refreshing, crowd-pleasing dessert. Serve it chilled in a single dish or individual cups for a customizable, nostalgic treat that kids and adults alike will love. Whether for a family gathering or a quick weekday sweet, this Green Jello is the epitome of easy, satisfying dessert perfection.

Nutriscore Rating: 66/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

• 3 ounces Lime-flavored gelatin mix
• 1 cups Boiling water
• 1 cups Cold water

Directions

Step 1

In a medium-sized mixing bowl, pour the contents of the 3-ounce lime-flavored gelatin mix packet.

Step 2

Carefully add 1 cup of boiling water to the bowl while stirring continuously with a whisk or spoon to ensure the gelatin mix completely dissolves. Stir for about 2 minutes.

Step 3

Once the gelatin is fully dissolved, add 1 cup of cold water to the bowl and stir gently to combine.

Step 4

Pour the mixture into a serving dish or individual cups, as desired.

Step 5

Place the dish or cups in the refrigerator and allow the gelatin to set completely, which typically takes about 4 hours.

Step 6

Serve chilled and enjoy your bright and flavorful Green Jello!

Nutrition Facts

Serving size	559 grams (559.0g)

Amount per serving	% Daily Value*
Calories	320

Total Fat 0.00g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 329mg	14%
Total Carbohydrate 77.00g	28%
Dietary Fiber 0.00g	0%
Total Sugars 77.00g
Protein 7.00g	14%

Vitamin D 0IU	0%
Calcium 10mg	1%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 8.3%

Carbs: 91.7%