Green Goddess Dip

Elevate your snacking game with this vibrant and creamy Green Goddess Dip, a fresh herb-packed recipe that’s as delicious as it is nutritious. Made with a luscious blend of Greek yogurt and mayonnaise for the perfect balance of tang and richness, this dip is bursting with the bold flavors of parsley, cilantro, basil, and chives. A hint of garlic, a splash of zesty lemon juice, and a touch of olive oil bring everything together, while optional anchovy fillets add a subtle umami kick. Ready in just 10 minutes, this silky-smooth dip pairs beautifully with crisp veggies, crunchy chips, or your favorite crackers. Serve it chilled for the ultimate appetizer or snack, and let its garden-fresh flavors steal the spotlight at your next gathering. Perfect for health-conscious foodies and dip lovers alike, this crowd-pleasing recipe is a must-try!

Nutriscore Rating: 60/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

1 cup Greek yogurt
0.5 cup Mayonnaise
0.5 cup Fresh parsley leaves
0.25 cup Fresh cilantro leaves
0.25 cup Fresh basil leaves
3 tablespoons Chives
1 Garlic clove
2 tablespoons Lemon juice
2 tablespoons Olive oil
2 pieces Anchovy fillets (optional)
0.5 teaspoon Salt
0.25 teaspoon Black pepper

Directions

Step 1

Place the Greek yogurt, mayonnaise, parsley, cilantro, basil, and chives into a blender or food processor.

Step 2

Add the garlic clove, lemon juice, olive oil, and anchovy fillets, if using.

Step 3

Season with salt and black pepper.

Step 4

Blend until the mixture is completely smooth and creamy. Stop to scrape down the sides as needed.

Step 5

Taste and adjust seasoning as necessary.

Step 6

Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow flavors to meld.

Step 7

Serve chilled with fresh vegetables, chips, or crackers.

Portion size

Nutrition Facts

Serving size	602.6 grams (602.6g)

Amount per serving	% Daily Value*
Calories	1410

Total Fat 120.90g	155%
Saturated Fat 14.00g	70%
Polyunsaturated Fat 2.70g
Cholesterol 146mg	49%
Sodium 2992mg	130%
Total Carbohydrate 42.50g	15%
Dietary Fiber 3.90g	14%
Total Sugars 8.50g
Protein 30.00g	60%

Vitamin D 160IU	800%
Calcium 439mg	34%
Iron 10mg	57%
Potassium 1259mg	27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.0%

Protein: 8.7%

Carbs: 12.3%