Green Coriander Chutney
Bright, herbaceous, and bursting with flavor, Green Coriander Chutney is the ultimate condiment to elevate your meals. Made with fresh coriander leaves, zesty lemon juice, fiery green chilies, and a hint of roasted peanuts for a rich, nutty undertone, this vibrant chutney is both versatile and irresistibly delicious. Ready in just 10 minutes, it's the perfect quick fix to pair with crispy samosas, piping-hot pakoras, or as a tangy spread for sandwiches and wraps. Easily customizable with a touch of sugar or extra spice, this vegan and gluten-free Indian chutney is a must-have for anyone looking to add a burst of freshness and bold flavor to their dishes.
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Ingredients
- 2 cups Fresh coriander leaves
- 2 pieces Green chilies
- 1 inch Ginger
- 2 pieces Garlic cloves
- 1 tablespoon Lemon juice
- 2 tablespoons Roasted peanuts
- 2 tablespoons Water
- 0.5 teaspoon Salt
- 0.5 teaspoon Sugar (optional)
Directions
Step 1
Wash the fresh coriander leaves thoroughly to remove any dirt or grit. Roughly chop the leaves to make them easier to blend.
Step 2
In a blender or food processor, add the chopped coriander leaves, green chilies, ginger, garlic, roasted peanuts, lemon juice, and salt.
Step 3
Add 2 tablespoons of water to the blender to help with blending.
Step 4
Blend all the ingredients into a smooth, thick paste. You may need to stop and scrape down the sides of the blender occasionally for even blending.
Step 5
Taste the chutney and adjust the seasoning by adding more salt or sugar if desired. Add a touch more water if you prefer a thinner consistency.
Step 6
Transfer the chutney to a serving bowl or an airtight container if storing for later use. The chutney stays fresh in the refrigerator for up to 3 days.
Step 7
Serve the Green Coriander Chutney as a dip with snacks like samosas, pakoras, or as a spread in sandwiches and wraps.
Nutrition Facts
| Serving size | 615.7 grams (615.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 265 |
| Total Fat 12.30g | 16% |
| Saturated Fat 1.70g | 9% |
| Polyunsaturated Fat 2.80g | |
| Cholesterol 0mg | 0% |
| Sodium 1419mg | 62% |
| Total Carbohydrate 31.10g | 11% |
| Dietary Fiber 17.00g | 61% |
| Total Sugars 9.40g | |
| Protein 16.90g | 34% |
| Vitamin D 0IU | 0% |
| Calcium 367mg | 28% |
| Iron 10mg | 53% |
| Potassium 2927mg | 62% |
Source of Calories