Green Chile and Corn Layered Dip
Dive into irresistible layers of flavor with this Green Chile and Corn Layered Dip, the ultimate appetizer for any gathering! This no-bake, 15-minute recipe combines creamy layers of seasoned cream cheese and sour cream with zesty green chiles, sweet corn, and a duo of melted cheddar and Monterey Jack cheeses. Fresh toppings of diced tomatoes, cilantro, and scallions add a vibrant burst of color and flavor, making every bite as visually appealing as it is delicious. Perfectly paired with crispy tortilla chips, this chilled dip is a crowd-pleasing blend of creamy, cheesy, and tangy elements that’s ideal for game days, potlucks, or festive occasions. Simple to prepare and bursting with Tex-Mex-inspired flavors, this layered dip is sure to become your go-to party favorite!
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Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 1 packet Taco seasoning
- 4 oz Canned green chiles (mild)
- 1 cup Canned sweet corn, drained
- 1.5 cups Shredded cheddar cheese
- 1.5 cups Shredded Monterey Jack cheese
- 2 tbsp Fresh cilantro, chopped
- 2 Scallions, sliced
- 0.5 cup Diced fresh tomatoes
- 1 bag Tortilla chips (for serving)
Directions
Step 1
In a medium bowl, combine the cream cheese, sour cream, and taco seasoning. Mix until smooth and well-blended.
Step 2
Spread the cream cheese mixture evenly at the bottom of a 9x9-inch or similarly sized serving dish.
Step 3
Sprinkle the drained green chiles evenly over the cream cheese layer.
Step 4
Next, add the sweet corn in an even layer over the green chiles.
Step 5
Sprinkle the shredded cheddar cheese on top of the corn, spreading it evenly.
Step 6
Follow with a layer of shredded Monterey Jack cheese.
Step 7
Sprinkle the dish with fresh cilantro, sliced scallions, and diced tomatoes for added color and flavor.
Step 8
Cover the dish with plastic wrap and chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
Step 9
Serve the layered dip with tortilla chips for scooping and enjoy!
Nutrition Facts
| Serving size | 1522.9 grams (1522.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3834 |
| Total Fat 279.60g | 358% |
| Saturated Fat 150.10g | 751% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 676mg | 225% |
| Sodium 9845mg | 428% |
| Total Carbohydrate 246.30g | 90% |
| Dietary Fiber 19.30g | 69% |
| Total Sugars 39.30g | |
| Protein 129.20g | 258% |
| Vitamin D 36IU | 180% |
| Calcium 3132mg | 241% |
| Iron 6mg | 31% |
| Potassium 1575mg | 34% |
Source of Calories