Nutrition Facts for Greek pita pizzas

Greek Pita Pizzas

Transform your weeknight dinner routine with these vibrant and flavorful Greek Pita Pizzas, the ultimate fusion of convenience and Mediterranean flair. Featuring soft, golden pita bread as the base, these mini pizzas are loaded with a medley of colorful toppings: juicy cherry tomatoes, briny kalamata olives, tender spinach leaves, and tangy crumbled feta cheese. Enhanced with the aromatic drizzle of olive oil, a sprinkle of dried oregano, and a zesty burst of fresh lemon juice, these quick and easy pizzas come together in just 20 minutes from start to finish. Perfect as a light meal or a satisfying appetizer, these customizable pita pizzas are a healthy, vegetarian delight that delivers a fresh taste of Greece right to your table.

Nutriscore Rating: 68/100
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Image of Greek Pita Pizzas
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces pita bread
  • 2 tablespoons olive oil
  • 2 cloves garlic
  • 1 cup cherry tomatoes
  • 0.5 cup kalamata olives
  • 0.5 cup red onion
  • 1 cup spinach leaves
  • 0.75 cup feta cheese
  • 1 teaspoon dried oregano
  • 0.5 teaspoon red pepper flakes (optional)
  • 1 teaspoon lemon juice

Directions

Step 1

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2

Place the pita bread on the prepared baking sheet. Brush the tops lightly with olive oil.

Step 3

Finely mince the garlic and evenly distribute it over the pita breads for added flavor.

Step 4

Slice the cherry tomatoes in halves, slice the kalamata olives, and thinly slice the red onion. Set these aside.

Step 5

Evenly spread the spinach leaves over the pita breads. Top each pita with cherry tomatoes, olives, and red onion slices.

Step 6

Crumble the feta cheese over the toppings, making sure to cover each pita well.

Step 7

Sprinkle dried oregano and red pepper flakes (if desired) over the pizzas.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the pita is crisp and the toppings are warm.

Step 9

Remove the pizzas from the oven and drizzle with a touch of fresh lemon juice before serving.

Step 10

Slice into quarters if desired and serve immediately. Enjoy your Greek Pita Pizzas!

Nutrition Facts

Serving size 639.5 grams (639.5g)
Amount per serving % Daily Value*
Calories 1227
Total Fat 56.80g 73%
Saturated Fat 19.80g 99%
Polyunsaturated Fat 5.70g
Cholesterol 100mg 33%
Sodium 2280mg 99%
Total Carbohydrate 149.00g 54%
Dietary Fiber 18.30g 65%
Total Sugars 14.20g
Protein 41.90g 84%
Vitamin D 18IU 90%
Calcium 678mg 52%
Iron 10mg 54%
Potassium 1135mg 24%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.1%
Protein: 13.1%
Carbs: 46.8%