Nutrition Facts for Greek herb dressing

Greek Herb Dressing

Elevate your favorite dishes with this vibrant and zesty Greek Herb Dressing, a Mediterranean-inspired blend bursting with fresh flavors and wholesome ingredients. Made with rich extra virgin olive oil, tangy red wine vinegar, and a hint of fresh lemon juice, this homemade dressing is perfectly balanced by aromatic garlic, Dijon mustard, and a touch of honey for a subtle sweetness. A medley of dried oregano, basil, and freshly chopped parsley and dill infuse every drop with herbal brightness, making it an irresistible addition to salads, roasted veggies, or even as a marinade. Ready in just 10 minutes, this versatile dressing is a quick and healthy way to add a taste of Greece to your table.

Nutriscore Rating: 40/100
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Image of Greek Herb Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 0.5 cup Extra virgin olive oil
  • 3 tablespoons Red wine vinegar
  • 2 tablespoons Fresh lemon juice
  • 2 pieces Garlic cloves, minced
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Honey
  • 1 teaspoon Dried oregano
  • 0.5 teaspoon Dried basil
  • 2 tablespoons Fresh parsley, finely chopped
  • 1 tablespoon Fresh dill, finely chopped
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a medium mixing bowl, combine the olive oil, red wine vinegar, and lemon juice.

Step 2

Add the minced garlic, Dijon mustard, and honey to the bowl and whisk together until evenly blended.

Step 3

Sprinkle in the dried oregano, dried basil, salt, and black pepper, and continue whisking to incorporate.

Step 4

Stir in the freshly chopped parsley and dill, ensuring the herbs are evenly distributed.

Step 5

Taste the dressing and adjust the seasoning with additional salt, pepper, or lemon juice if needed.

Step 6

Transfer the dressing to a jar or bottle with a tight-fitting lid for storage.

Step 7

Shake well before serving, and drizzle over salads, roasted vegetables, or use as a marinade.

Nutrition Facts

Serving size 225.4 grams (225.4g)
Amount per serving % Daily Value*
Calories 1023
Total Fat 113.20g 145%
Saturated Fat 16.00g 80%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1303mg 57%
Total Carbohydrate 11.40g 4%
Dietary Fiber 1.10g 4%
Total Sugars 6.60g
Protein 1.00g 2%
Vitamin D 0IU 0%
Calcium 54mg 4%
Iron 1mg 8%
Potassium 184mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 95.4%
Protein: 0.4%
Carbs: 4.3%