Cozy up with a mug of this decadent, creamy Great Hot Chocolate—your ultimate homemade indulgence for chilly days. Made with a luxurious blend of whole milk, heavy cream, and semi-sweet chocolate chips, this recipe delivers a rich, velvety texture that outshines any store-bought mix. The addition of unsweetened cocoa powder enhances the deep chocolate flavor, while a touch of pure vanilla extract and a pinch of salt create a perfectly balanced sweetness. Ready in just 15 minutes, this irresistible hot chocolate is customizable with whipped cream or marshmallows for an extra layer of indulgence. Perfect for warming up on a winter evening or as a comforting treat year-round, this recipe is a must-try for chocolate lovers everywhere.
In a medium saucepan, combine the whole milk and heavy cream. Heat over medium-low heat until warm, but do not let it reach a boil.
Whisk in the unsweetened cocoa powder, granulated sugar, and a pinch of salt, ensuring there are no lumps.
Add the semi-sweet chocolate chips to the mixture and continue to whisk gently until the chocolate chips have melted completely and the mixture is smooth and creamy.
Remove the saucepan from the heat and stir in the pure vanilla extract.
Taste and adjust sweetness, if desired, by adding a little more sugar.
Pour the hot chocolate into two mugs and top with whipped cream or marshmallows, if desired. Serve immediately and enjoy!
Serving size | 697.8 grams (697.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1007 |
Total Fat 62.20g | 80% |
Saturated Fat 37.40g | 187% |
Polyunsaturated Fat 0.50g | |
Cholesterol 195mg | 65% |
Sodium 391mg | 17% |
Total Carbohydrate 86.10g | 31% |
Dietary Fiber 3.90g | 14% |
Total Sugars 73.00g | |
Protein 19.40g | 39% |
Vitamin D 215IU | 1074% |
Calcium 623mg | 48% |
Iron 2mg | 10% |
Potassium 910mg | 19% |
Source of Calories