Great Garlic Spread

Elevate your appetizer game with this rich and creamy Great Garlic Spread, the ultimate indulgence for garlic lovers! Featuring perfectly roasted garlic blended with softened butter, cream cheese, and a drizzle of olive oil, this flavorful spread offers silky smooth texture with a hint of tanginess. A sprinkle of fresh parsley adds a pop of color and herby brightness, while a touch of salt and black pepper rounds out the flavors. Ready in just 25 minutes, this versatile spread pairs beautifully with toasted bread, crackers, or even as a gourmet sandwich component. Easy to make and irresistibly delicious, it’s perfect for dinner parties, holiday gatherings, or simply satisfying your garlic cravings. Keep any leftovers refrigerated—if there’s any left!

Nutriscore Rating: 41/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 5 whole Garlic cloves
• 0.5 cup Unsalted butter, softened
• 2 tablespoons Olive oil
• 4 ounces Cream cheese, softened
• 2 tablespoons Fresh parsley, finely chopped
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Peel the garlic cloves and place them on a small piece of aluminum foil. Drizzle with 1 tablespoon of olive oil and wrap tightly to form a pouch.

Step 3

Roast the garlic in the oven for 15 minutes, or until it is golden and tender. Allow it to cool slightly after removing from the oven.

Step 4

In a mixing bowl, combine the softened butter, cream cheese, and the remaining 1 tablespoon of olive oil. Mix until smooth and creamy.

Step 5

Squeeze the roasted garlic cloves out of their skins and mash them into a paste using a fork.

Step 6

Add the garlic paste to the butter mixture, along with the chopped parsley, salt, and black pepper. Mix until all ingredients are evenly incorporated.

Step 7

Taste the spread and adjust the seasoning if necessary.

Step 8

Transfer the garlic spread to a small serving bowl and garnish with additional parsley if desired.

Step 9

Serve immediately with slices of toasted bread, crackers, or as a spread for sandwiches. Refrigerate any leftovers in an airtight container for up to 5 days.

Nutrition Facts

Serving size	283.8 grams (283.8g)

Amount per serving	% Daily Value*
Calories	1528

Total Fat 163.80g	210%
Saturated Fat 89.00g	445%
Polyunsaturated Fat 2.70g
Cholesterol 384mg	128%
Sodium 983mg	43%
Total Carbohydrate 12.00g	4%
Dietary Fiber 0.80g	3%
Total Sugars 4.20g
Protein 9.50g	19%

Vitamin D 0IU	0%
Calcium 181mg	14%
Iron 1mg	8%
Potassium 269mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.5%

Protein: 2.4%

Carbs: 3.1%