Brighten up your appetizer game with this refreshing and zesty Grapefruit Guacamole Salsa! Combining creamy ripe avocados, juicy grapefruit segments, and a kick of jalapeño, this unique guacamole variation is a bold twist on a classic favorite. Fresh cilantro, red onion, and lime juice enhance the vibrant flavors, while the juicy bursts of citrus create a delightful contrast in every bite. Ready in just 15 minutes and perfect for pairing with tortilla chips or as a topping for tacos, grilled chicken, or fish, this no-cook recipe is a quick and healthy crowd-pleaser. Whether you're hosting a party or craving a fresh snack, this grapefruit-infused guacamole is sure to impress!
Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Mash the avocados gently with a fork, leaving some chunks for texture.
Peel the grapefruit, remove any white pith, and segment it. Cut the segments into small bite-sized pieces and set aside.
Add the finely chopped red onion, minced jalapeño, and chopped cilantro to the bowl with the mashed avocado.
Squeeze the juice of one lime over the mixture and sprinkle in the salt and black pepper. Mix gently to combine.
Fold in the grapefruit pieces carefully, ensuring they're evenly distributed without breaking them apart.
Taste and adjust seasoning with additional salt or lime juice, if desired.
Serve immediately with tortilla chips or use as a topping for tacos, grilled chicken, or fish.
Serving size | 1096.1 grams (1096.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1977 |
Total Fat 133.50g | 171% |
Saturated Fat 18.30g | 92% |
Polyunsaturated Fat 32.90g | |
Cholesterol 0mg | 0% |
Sodium 2247mg | 98% |
Total Carbohydrate 199.00g | 72% |
Dietary Fiber 46.20g | 165% |
Total Sugars 27.40g | |
Protein 25.20g | 50% |
Vitamin D 0IU | 0% |
Calcium 437mg | 34% |
Iron 6mg | 32% |
Potassium 3029mg | 64% |
Source of Calories