Nutrition Facts for Granola muesli

Granola Muesli

Start your mornings with a bowl of homemade Granola Muesli—a perfect blend of wholesome ingredients and irresistible flavor. Packed with hearty rolled oats, crunchy almonds and walnuts, nutrient-dense chia seeds, and a touch of sweetness from dried cranberries, raisins, and honey, this recipe offers a satisfying, nutrient-rich breakfast option. Infused with cinnamon and a hint of vanilla, then lightly baked to golden perfection, this granola delivers the perfect balance of crispy clusters and chewy fruit. Whether enjoyed with milk, creamy yogurt, or fresh fruit, this Granola Muesli is a versatile and healthier alternative to store-bought cereals. Plus, it’s easy to make, stores well, and can be customized with your favorite add-ins!

Nutriscore Rating: 54/100
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Image of Granola Muesli
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 12

Ingredients

  • 3 cups Rolled oats
  • 1 cup Raw almonds
  • 1 cup Chopped walnuts
  • 0.5 cup Sunflower seeds
  • 1 teaspoon Ground cinnamon
  • 0.5 teaspoon Salt
  • 0.75 cup Honey
  • 0.25 cup Coconut oil
  • 1.5 teaspoons Vanilla extract
  • 1 cup Dried cranberries
  • 0.5 cup Raisins
  • 0.5 cup Unsweetened coconut flakes
  • 2 tablespoons Chia seeds

Directions

Step 1

Preheat your oven to 325°F (160°C) and line a large baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the rolled oats, raw almonds, chopped walnuts, sunflower seeds, ground cinnamon, and salt.

Step 3

In a small saucepan over low heat, warm the honey and coconut oil until fully melted and blended. Remove from heat and stir in the vanilla extract.

Step 4

Pour the honey mixture over the dry ingredients in the bowl and stir well to evenly coat all the ingredients.

Step 5

Spread the mixture evenly onto the prepared baking sheet, pressing down lightly to form clusters.

Step 6

Bake for 20-25 minutes, stirring halfway through to ensure even browning, until golden and fragrant.

Step 7

Remove the baking sheet from the oven and allow the granola to cool completely; it will crisp up as it cools.

Step 8

Once cooled, transfer the granola to a large bowl and gently stir in the dried cranberries, raisins, coconut flakes, and chia seeds.

Step 9

Store the Granola Muesli in an airtight container at room temperature for up to two weeks, or freeze for longer storage.

Step 10

Serve with your choice of milk, yogurt, or fruit for a nutritious start to your day.

Nutrition Facts

Serving size 1110.3 grams (1110.3g)
Amount per serving % Daily Value*
Calories 5221
Total Fat 301.70g 387%
Saturated Fat 100.40g 502%
Polyunsaturated Fat 46.90g
Cholesterol 0mg 0%
Sodium 1294mg 56%
Total Carbohydrate 569.00g 207%
Dietary Fiber 90.70g 324%
Total Sugars 310.60g
Protein 115.50g 231%
Vitamin D 0IU 0%
Calcium 879mg 68%
Iron 29mg 159%
Potassium 4370mg 93%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.8%
Protein: 8.5%
Carbs: 41.7%