Nutrition Facts for Granola gorp

Granola Gorp

Perfectly blending wholesome ingredients and a touch of indulgence, this Granola Gorp recipe is the ultimate homemade trail mix that’s as nourishing as it is flavorful. Packed with crunchy rolled oats, toasted almonds and pecans, sweet raisins and dried cranberries, and melty mini chocolate chips, this snack strikes the perfect balance between healthy and satisfying. Lightly sweetened with honey and infused with warm cinnamon and fragrant vanilla, each bite delivers a burst of comforting, homemade goodness. Ideal for meal prepping, hiking adventures, or on-the-go energy, this simple recipe comes together in just 30 minutes and stores beautifully for up to a week. Say goodbye to store-bought trail mix and hello to Granola Gorp—your new favorite snack packed with fiber, protein, and a hint of sweetness.

Nutriscore Rating: 52/100
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Image of Granola Gorp
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 2 cups Rolled oats
  • 0.33 cup Honey
  • 0.25 cup Coconut oil
  • 1 teaspoon Vanilla extract
  • 0.5 teaspoon Cinnamon
  • 0.25 teaspoon Salt
  • 0.5 cup Almonds, chopped
  • 0.5 cup Pecans, chopped
  • 0.5 cup Raisins
  • 0.5 cup Dried cranberries
  • 0.33 cup Mini chocolate chips
  • 0.25 cup Sunflower seeds

Directions

Step 1

Preheat your oven to 325°F (165°C). Line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the rolled oats, cinnamon, and salt.

Step 3

In a small saucepan over low heat, melt together the honey and coconut oil, stirring until smooth. Remove from heat and stir in the vanilla extract.

Step 4

Pour the wet mixture over the oats and stir until well combined. Spread the mixture evenly onto the prepared baking sheet.

Step 5

Bake in the preheated oven for 15-20 minutes, stirring the granola halfway through to ensure even toasting. Watch closely in the last few minutes to prevent burning.

Step 6

Remove the granola from the oven and let it cool completely on the baking sheet. The granola will harden as it cools.

Step 7

Once the granola has cooled, transfer it to a large mixing bowl. Add the almonds, pecans, raisins, dried cranberries, mini chocolate chips, and sunflower seeds. Mix until evenly distributed.

Step 8

Store the Granola Gorp in an airtight container at room temperature for up to a week. Portion it into individual bags for an easy, portable snack.

Nutrition Facts

Serving size 624.6 grams (624.6g)
Amount per serving % Daily Value*
Calories 2905
Total Fat 160.20g 205%
Saturated Fat 60.40g 302%
Polyunsaturated Fat 12.80g
Cholesterol 0mg 0%
Sodium 644mg 28%
Total Carbohydrate 338.60g 123%
Dietary Fiber 44.20g 158%
Total Sugars 184.20g
Protein 57.30g 115%
Vitamin D 0IU 0%
Calcium 394mg 30%
Iron 16mg 87%
Potassium 2320mg 49%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.7%
Protein: 7.6%
Carbs: 44.8%