Nutrition Facts for Granola banana sticks

Granola Banana Sticks

Transform snack time with these easy and nutritious Granola Banana Sticks! Perfect for kids and adults alike, this no-cook recipe combines creamy peanut butter, crunchy granola, and naturally sweet bananas for a delightful treat on a stick. Optional chocolate chips add an extra indulgent touch, making these banana pops the ultimate balance of health and flavor. With just 10 minutes of prep time, these fun, handheld snacks are ideal for breakfast on the go, an afternoon pick-me-up, or even a healthy dessert. Serve them fresh or chilled for a firmer bite—either way, they’re guaranteed to vanish in no time. Looking for a quick, guilt-free snack that’s as enjoyable as it is wholesome? Granola Banana Sticks are your answer!

Nutriscore Rating: 74/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Granola Banana Sticks
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 3 whole bananas
  • 1 cup granola
  • 0.5 cup peanut butter (or any nut butter)
  • 0.25 cup chocolate chips (optional)
  • 6 pieces popsicle sticks
  • 1 sheet parchment paper

Directions

Step 1

Peel the bananas and slice each one in half crosswise, creating 6 banana halves.

Step 2

Insert a popsicle stick into the cut end of each banana half. Set these aside.

Step 3

Spread the granola on a plate or shallow dish.

Step 4

If using chocolate chips, mix them into the granola for added texture and flavor.

Step 5

Using a butter knife or small spatula, spread a thin, even layer of peanut butter over each banana half.

Step 6

Roll the peanut butter-coated bananas in the granola mixture, pressing gently to ensure the granola adheres to the banana.

Step 7

Place the coated banana sticks on a sheet of parchment paper to prevent sticking.

Step 8

Serve immediately or refrigerate for up to 2 hours for a firmer texture.

Nutrition Facts

Serving size 645.2 grams (645.2g)
Amount per serving % Daily Value*
Calories 1835
Total Fat 102.70g 132%
Saturated Fat 23.90g 119%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 576mg 25%
Total Carbohydrate 200.00g 73%
Dietary Fiber 29.20g 104%
Total Sugars 101.10g
Protein 52.20g 104%
Vitamin D 0IU 0%
Calcium 213mg 16%
Iron 10mg 53%
Potassium 2795mg 59%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.8%
Protein: 10.8%
Carbs: 41.4%