Grands Grilled Cheese Sandwiches

Transform your grilled cheese game with these irresistible Grands Grilled Cheese Sandwiches, a cheesy twist on a classic comfort food! Using flaky, buttery Pillsbury Grands biscuits as the bread, this recipe delivers a bakery-quality crust that's baked to golden perfection, then optionally finished in a skillet for that signature crispy texture. Filled with melty cheddar cheese or the cheese of your choice, these sandwiches are a quick and delightful upgrade to your lunch or dinner rotation, ready in just 25 minutes. Perfectly portioned for four servings, they're ideal for pairing with a steaming bowl of tomato soup or a crisp green salad. Elevate your grilled cheese experience with this simple yet indulgent recipe!

Nutriscore Rating: 41/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1 can (8-count) Pillsbury Grands biscuits (original or flaky layers)
• 4 slices Cheddar cheese slices (or your choice of melting cheese)
• 2 tablespoons Butter
• 1 as needed Non-stick cooking spray

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it with non-stick cooking spray.

Step 2

Open the can of Pillsbury Grands biscuits and separate them into 8 individual biscuits.

Step 3

On a floured surface, use a rolling pin to flatten each biscuit to about 1/4-inch thickness, creating rounds that are slightly larger in diameter.

Step 4

Place 4 of the flattened biscuit rounds onto the prepared baking sheet. These will serve as the sandwich bottoms.

Step 5

Place one slice of cheese in the center of each biscuit round on the baking sheet, leaving about 1/4 inch of space around the edges. Add an extra half slice of cheese if you love an extra cheesy sandwich.

Step 6

Top each cheese-covered biscuit round with another flattened biscuit round. Use your fingers to lightly press the edges together to seal the sandwiches.

Step 7

Melt 2 tablespoons of butter in a small microwave-safe dish or on the stovetop. Brush the tops of the biscuit sandwiches lightly with the melted butter.

Step 8

Bake the sandwiches in the preheated oven for 10–12 minutes or until golden brown and cooked through. Remove from the oven and let cool for about 2 minutes.

Step 9

Optional: To achieve a crispy grilled cheese texture, heat a skillet over medium heat, add a small dollop of butter, and grill each baked sandwich for about 1–2 minutes per side until the exterior is golden-brown and slightly crisp.

Step 10

Serve warm and enjoy your Grands Grilled Cheese Sandwiches with your favorite side like tomato soup or a green salad.

Nutrition Facts

Serving size	593.9 grams (593.9g)

Amount per serving	% Daily Value*
Calories	2023

Total Fat 121.30g	156%
Saturated Fat 63.20g	316%
Polyunsaturated Fat 0.70g
Cholesterol 186mg	62%
Sodium 4850mg	211%
Total Carbohydrate 175.50g	64%
Dietary Fiber 7.60g	27%
Total Sugars 30.80g
Protein 50.90g	102%

Vitamin D 29IU	143%
Calcium 957mg	74%
Iron 10mg	53%
Potassium 421mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.7%

Protein: 10.2%

Carbs: 35.1%