Nutrition Facts for Grandma williams clam dip

Grandma Williams Clam Dip

Creamy, savory, and delightfully zesty, Grandma Williams Clam Dip is a timeless appetizer that will steal the show at any gathering. Made with tangy cream cheese, a can of flavorful minced clams (complete with briny liquid), and a medley of seasonings like Worcestershire sauce, garlic powder, and a touch of lemon juice, this easy clam dip recipe comes together in just 10 minutes. Perfectly balanced with optional drops of hot sauce for a little heat, this crowd-pleaser is best served chilled with crackers, chips, or crisp veggies for dipping. Whether you're hosting a party or indulging in a cozy night at home, this nostalgic dip offers bold flavors with minimal effort. For a retro appetizer that never goes out of style, Grandma Williams Clam Dip is a must-try!

Nutriscore Rating: 47/100
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Image of Grandma Williams Clam Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 8 oz cream cheese
  • 1 6.5 oz can of minced clams (with liquid)
  • 1 tbsp lemon juice
  • 1 tsp Worcestershire sauce
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp salt
  • 0.25 tsp ground black pepper
  • 3 drops hot sauce (optional, for an extra kick)

Directions

Step 1

Remove the cream cheese from the refrigerator and let it soften at room temperature for about 15 minutes before you begin.

Step 2

In a medium-sized mixing bowl, add the softened cream cheese.

Step 3

Open the can of minced clams and pour the entire contents (including liquid) into the bowl with the cream cheese.

Step 4

Add the lemon juice, Worcestershire sauce, garlic powder, onion powder, salt, ground black pepper, and hot sauce (if using).

Step 5

Using a hand mixer or a sturdy whisk, blend all the ingredients together until smooth and creamy. Make sure the clams are evenly distributed throughout the dip.

Step 6

Taste the dip and adjust the seasoning if needed (more salt, lemon juice, or hot sauce can enhance the flavor to your preference).

Step 7

Transfer the clam dip to a serving bowl, cover it with plastic wrap, and refrigerate for at least 1 hour to allow the flavors to meld.

Step 8

Serve the chilled clam dip with your choice of crackers, sliced vegetables, or chips. Enjoy!

Nutrition Facts

Serving size 436.3 grams (436.3g)
Amount per serving % Daily Value*
Calories 920
Total Fat 80.30g 103%
Saturated Fat 46.30g 232%
Polyunsaturated Fat 3.40g
Cholesterol 272mg 91%
Sodium 2244mg 98%
Total Carbohydrate 21.30g 8%
Dietary Fiber 0.50g 2%
Total Sugars 9.50g
Protein 31.80g 64%
Vitamin D 0IU 0%
Calcium 280mg 22%
Iron 5mg 28%
Potassium 606mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.3%
Protein: 13.6%
Carbs: 9.1%