Elevate your celebratory moments with the sophisticated and effortlessly elegant Grand Champagne Cocktail. This timeless recipe blends the richness of cognac with the fizziness of chilled champagne, creating a luxurious balance of flavors that’s sure to impress. A sugar cube soaked in Angostura bitters adds a touch of aromatic depth, while a vibrant orange twist provides a burst of citrusy brightness. Ready in just 5 minutes, this sparkling cocktail is perfect for special occasions, festive toasts, or simply indulging in a taste of refined decadence. Serve it in a champagne flute or coupe for a truly glamorous presentation.
Place a sugar cube in the bottom of a champagne flute or coupe glass.
Add 2 dashes of Angostura bitters onto the sugar cube and let it absorb fully.
Pour 30 ml of cognac into the glass, allowing it to mix with the bitters-soaked sugar cube.
Carefully pour 120 ml of chilled champagne into the glass to top it off.
Garnish with a fresh orange twist by expressing the oils over the drink and placing it into the glass.
Serve immediately and enjoy your Grand Champagne Cocktail!
Serving size | 160.9 grams (160.9g) |
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Amount per serving | % Daily Value* |
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Calories | 189 |
Total Fat 0.00g | 0% |
Saturated Fat 0.00g | 0% |
Cholesterol 0mg | 0% |
Sodium 6mg | 0% |
Total Carbohydrate 8.30g | 3% |
Dietary Fiber 0.10g | 0% |
Total Sugars 5.80g | |
Protein 0.10g | 0% |
Vitamin D 0IU | 0% |
Calcium 13mg | 1% |
Iron 0mg | 2% |
Potassium 96mg | 2% |
Source of Calories