Gramps Cucumber Salad
Experience the refreshing crunch and zesty tang of Gramps Cucumber Salad, a timeless favorite perfect for summer picnics or cozy family dinners. This quick and easy recipe combines thinly sliced cucumbers and red onions with a tangy-sweet dressing made from white vinegar, granulated sugar, and a touch of salt and pepper. Fresh dill adds a fragrant, herbaceous note that elevates the flavors, while a brief chill in the fridge allows the ingredients to meld beautifully. Ready in just 15 minutes with no cooking required, this light and healthy side dish is as simple as it is satisfying. Ideal for serving alongside grilled meats, sandwiches, or any hearty main, Gramps Cucumber Salad is a delightful blend of crisp textures and bold, refreshing flavors.
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Ingredients
- 3 medium cucumbers
- 1 small red onion
- 0.5 cup white vinegar
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons fresh dill
- 0.25 cup water
Directions
Step 1
Wash and peel the cucumbers. Slice them thinly into rounds using a knife or mandoline for uniform thickness.
Step 2
Peel and thinly slice the red onion into half-moon shapes.
Step 3
Place the cucumber and red onion slices into a large mixing bowl.
Step 4
In a small mixing bowl, whisk together the white vinegar, granulated sugar, salt, black pepper, and water until the sugar and salt dissolve completely.
Step 5
Pour the vinegar mixture over the cucumbers and onions in the large bowl.
Step 6
Chop the fresh dill finely and sprinkle it over the salad.
Step 7
Toss the salad gently to ensure all the slices are coated in the dressing and the dill is evenly distributed.
Step 8
Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together. For best results, refrigerate for 2-3 hours.
Step 9
Serve chilled as a side dish. Enjoy the crisp and tangy flavors of this classic cucumber salad!
Nutrition Facts
| Serving size | 928 grams (928.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 262 |
| Total Fat 0.90g | 1% |
| Saturated Fat 0.20g | 1% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 2383mg | 104% |
| Total Carbohydrate 58.20g | 21% |
| Dietary Fiber 5.20g | 19% |
| Total Sugars 39.80g | |
| Protein 5.40g | 11% |
| Vitamin D 0IU | 0% |
| Calcium 146mg | 11% |
| Iron 3mg | 14% |
| Potassium 1175mg | 25% |
Source of Calories