Elevate your appetizer game with this irresistible Gourmet Deviled Ham Spread, a creamy, tangy, and slightly zesty dish perfect for parties, picnics, or simple snacking. Made from finely chopped cooked ham paired with rich mayonnaise, tangy Dijon mustard, and the bright crunch of pickle relish, this spread is seasoned to perfection with Worcestershire sauce, paprika, fresh parsley, and an optional kick of hot sauce. Ready in just 15 minutes, it’s a no-cook recipe that’s ideal for effortless entertaining. Serve it chilled with crackers, crusty bread, or fresh vegetables for a versatile dish that’s sure to delight. Perfect as a make-ahead option, it stores beautifully, allowing the flavors to meld for even more deliciousness.
Place the cooked ham in a food processor and pulse until finely chopped. Avoid over-processing; you want the texture to remain slightly coarse.
Transfer the chopped ham to a large mixing bowl.
Add the mayonnaise, Dijon mustard, pickle relish, Worcestershire sauce, hot sauce (if using), parsley, paprika, salt, and black pepper to the bowl.
Mix thoroughly with a spoon or spatula until all the ingredients are well combined and the spread has a smooth, creamy texture.
Taste and adjust the seasoning, adding more salt, pepper, or hot sauce if needed.
Refrigerate the spread for at least 30 minutes to allow the flavors to meld together.
Serve chilled with crackers, bread, or fresh vegetables. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Serving size | 482.4 grams (482.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1377 |
Total Fat 105.50g | 135% |
Saturated Fat 13.30g | 67% |
Polyunsaturated Fat 0.00g | |
Cholesterol 298mg | 99% |
Sodium 5545mg | 241% |
Total Carbohydrate 39.70g | 14% |
Dietary Fiber 1.00g | 4% |
Total Sugars 9.40g | |
Protein 68.30g | 137% |
Vitamin D 0IU | 0% |
Calcium 45mg | 3% |
Iron 4mg | 20% |
Potassium 1024mg | 22% |
Source of Calories